Colour: Ruby red.
Bouquet: Aromas of blackcurrants and cherries with violets and nuances of vanilla oak spice in the background.
Palate: A rich and full-bodied wine with ripe fruit, cherry and delicate oak spice flavours, firm tannins and a lingering aftertaste.
100% Cabernet Sauvignon
Excellent served with robust dishes such as pâtés and steaks, as well as full-bodied dishes such as beef stroganoff, winter stews, roasts and mature cheeses.