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Mandrarossa Nero d'Avola 2012

Bottle Size: 750ml Item #: 1830962
This item is not currently available for purchase.

Mandrarossa Nero d'Avola 2012 750ml

Mandrarossa Nero d'Avola

The grapes are manually harvested in early September. A brief maceration then takes place for one day followed by one week of fermentation in stainless steel tanks at a controlled temperature between 72˚ - 77˚F with yeasts selected by the winemakers for varietal and regional expression. A system of rack and return and traditional pumping over provides gentle extraction of deep color and fine tannins while retaining fruit characters. Post fermentation maceration is determined by the winemakers in order to accentuate the development of soft tannins and a greater degree of complexity in the wine.

13% abv

Nero d'Avola demonstrates a notable capacity for aging and is a splendid match with rich, flavorful pasta dishes, grilled red meats and hard, spicy cheeses.

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This product is not currently available for purchase.
Mandrarossa Mandrarossa Nero d'Avola 2012
BOTTLE SIZE: 750ml
 

Notes on the Mandrarossa Nero d'Avola 750ML 2012

Wine Maker Notes The grapes are manually harvested in early September. A brief maceration then takes place for one day followed by one week of fermentation in stainless steel tanks at a controlled temperature between 72˚ - 77˚F with yeasts selected by the winemakers for varietal and regional expression. A system of rack and return and traditional pumping over provides gentle extraction of deep color and fine tannins while retaining fruit characters. Post fermentation maceration is determined by the winemakers in order to accentuate the development of soft tannins and a greater degree of complexity in the wine.

Technical Notes 13% abv

Food Pairing Nero d'Avola demonstrates a notable capacity for aging and is a splendid match with rich, flavorful pasta dishes, grilled red meats and hard, spicy cheeses.