Deep red, dense core ,A liberating carnivorous aromatic unfolding in 2013: cold meats, corned beef, marrow, lamb-bone. Demarcated contributions from Grenache (wild raspberry pastille), Mataro (glazed cherry) and Shiraz (liquorice, old-leather polish).ull(er)-bodied, supporting a generous and flavoursome mid-palate. Subtle chocolate powder, malt and brambly notes coerce a modicum of Quince, rhubarb, pomegranate, white fig, in a natural way, well-manage the moderation from chunky, blocky Barossa tannins. fruit-acid tightrope.
Braised lamb shanksTwice cooked cheese souffleOsso bucco