Wine Maker Notes
Grapes for Cesari’s Cento Filari Lugana are harvested from vineyards in Lugana near the southern shore of Lake Garda in the towns of Peschiera del Garda and Pozzolengo. Soft pressed and fermented in stainless steel, the wine then rests in contact with its skins for several months before bottling. With floral and fruity aromas on the nose, this wine boasts good minerality and balanced acidity with a pleasant, lengthy finish. This full, soft white is perfect as an aperitif and also complements hors d’oeuvres, seafood, and light pasta dishes.