Nice red crimson colour. Open nose with really fresh red fruits notes. In mouth, riper fruit aromas compared to the nose and "guarrigue" notes. Suits very well with warm red fruit marmalade, a braised lamb and aubergine gratins.
Pleasing aromas and flavors of sweet red raspberry and cherry with subtle notes of garrigue, oak and pepper notes on the finish.
Hand-picked Grenache and Syrah from 50+ year old vines planted on soil consisting of pebbles, sand and silt were cold macerated, fermented in stainless steel and aged for 12 months in tank and French oak (10%).