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Churchill's Port Late Bottled Vintage 2005

Bottle Size: 750ml Item #: 1843254
Bottle Quantity:
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List Price: $40.97
Our Price: $28.97
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Order a 6 Bottle Case!

Case Quantity:
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List Price: $245.82
Our Price: $167.82
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Churchill's Port Late Bottled Vintage 2005 750ml

Churchill's Port Late Bottled Vintage

Medium, full body. Lots of fruit. Medium tannin. Medium sweetness. Reminiscent of black fruits, leather, sweet tobacco. Classy and rich with youthful character prevalent.A very fresh LBV, with violet, berry and cherry character. Medium-bodied and medium sweet, with a fresh fruit aftertaste. Delicious. Drink now.

"Medium, full body. Lots of fruit. Medium tannin. Medium sweetness. Reminiscent of black fruits, leather, sweet tobacco. Classy and rich with youthful character prevalent” – The Wine Enthusiast – LBV Champion – 91 points (1990)"A very fresh LBV, with violet, berry and cherry character. Medium-bodied and medium sweet, with a fresh fruit aftertaste. Delicious. Drink now." – James Suckling – Wine Spectator

Roasted chestnuts - Stilton cheese or Portuguese Serra cheese.

Availability

1 bottle
will ship between December 5 and December 6
Case of 6
will ship between December 5 and December 6
Churchill Churchill's Port Late Bottled Vintage 2005
BOTTLE SIZE: 750ml
Medium, full body. Lots of fruit. Medium tannin. Medium sweetness. Reminiscent of black fruits, leather, sweet tobacco. Classy and rich with youthful character prevalent.A very fresh LBV, with violet, berry and cherry character. Medium-bodied and medium sweet, with a fresh fruit aftertaste. Delicious. Drink now.
 

Notes on the Churchill's Port Late Bottled Vintage 750ML 2005

Wine Review "Medium, full body. Lots of fruit. Medium tannin. Medium sweetness. Reminiscent of black fruits, leather, sweet tobacco. Classy and rich with youthful character prevalent” – The Wine Enthusiast – LBV Champion – 91 points (1990)"A very fresh LBV, with violet, berry and cherry character. Medium-bodied and medium sweet, with a fresh fruit aftertaste. Delicious. Drink now." – James Suckling – Wine Spectator

Food Pairing Roasted chestnuts - Stilton cheese or Portuguese Serra cheese.