Leonard Kreusch Pinot Noir 2011

Wine maker notes
Offers a nice floral aroma, with an appealing mix of bright cherry and dried raspberry notes with a touch of rose petal. Silky and elegant with nice depth and touch of oak in the finish. Pair with beef roasts and stews, and all types of poultry - especially turkey and duck.

Glimpses of maturity are evident throughout this wine. Slightly briny, savory aromas on the nose open to layers of ripe black cherries and autumn leaves on the palate. It's rich and supple, fringed just faintly with tannins. Drink now.