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Ferrari-Carano Chardonnay 2012

Bottle Size: 750ml Item #: 1852241
This item is not currently available for purchase.

Ferrari-Carano Chardonnay 2012 750ml

Ferrari-Carano Chardonnay

The Ferrari-Carano Chardonnay has superior lots of wine from our vineyards in Alexander, Dry Creek and Russian River Valleys as well as Carneros. This full-bodied wine boasts aromas of apple, citrus, pear and marshmallow perfectly balanced by flavors of quince, peach, lemon and hazelnut with lingering, creamy toasted oak notes.

The Ferrari-Carano Chardonnay has superior lots of wine from our vineyards in Alexander, Dry Creek and Russian River Valleys as well as Carneros. This full-bodied wine boasts aromas of apple, citrus, pear and marshmallow perfectly balanced by flavors of quince, peach, lemon and hazelnut with lingering, creamy toasted oak notes.

This versatile, full-bodied Chardonnay pairs perfectly with seafood, poultry, white meats and dishes with cream sauces. Try preparations that include citrus, butter, cream, cheese, bacon, nutmeg, thyme, basil or toasted nuts.

Availability

This product is not currently available for purchase.
Ferrari-Carano Ferrari-Carano Chardonnay 2012
BOTTLE SIZE: 750ml
The Ferrari-Carano Chardonnay has superior lots of wine from our vineyards in Alexander, Dry Creek and Russian River Valleys as well as Carneros. This full-bodied wine boasts aromas of apple, citrus, pear and marshmallow perfectly balanced by flavors of quince, peach, lemon and hazelnut with lingering, creamy toasted oak notes.
 

Notes on the Ferrari-Carano Chardonnay 750ML 2012

Wine Maker Notes The Ferrari-Carano Chardonnay has superior lots of wine from our vineyards in Alexander, Dry Creek and Russian River Valleys as well as Carneros. This full-bodied wine boasts aromas of apple, citrus, pear and marshmallow perfectly balanced by flavors of quince, peach, lemon and hazelnut with lingering, creamy toasted oak notes.

Food Pairing This versatile, full-bodied Chardonnay pairs perfectly with seafood, poultry, white meats and dishes with cream sauces. Try preparations that include citrus, butter, cream, cheese, bacon, nutmeg, thyme, basil or toasted nuts.