By nose, green apple, honeysuckle, lime and autolysed yeast. By mouth lime, green apple, honeysuckle and hazelnut. In the spirit of supporting ocean conservancy, best food pairings focus on seafood that is deemed a “best choice” on the Monterey Bay Aquarium Seafood Watch® program.
In the spirit of supporting ocean conservancy, our food pairings focus on wild and farmed searfood that are deemed ”best choices” on the Monterey Bay Aquarium Seafood Watch program. On the West Coast, grilled Pacific Northwest sardines, wild caught salmon, Dungeness crab from our own backyard near Bodega Bay and farmed oysters from Tomales Bay. On the Eastern seaboard, our Ocean Reserve Blanc de Blancs is a natural with steamed clams or stone crab with drawn butter.