Celebrating the best Tuscan tradition Banfi offers a family of Chianti wines varied and complementary, unique in its style. Banfi Chianti Classico perfectly interprets the unique personality of this historic appellation with its alluring bouquet, rich flavours, supple tannins and good acidity.
Color: Intense ruby red. Bouquet: Fruit-forward aromas with some floral notes. Taste: Round with well balanced acidity and fruit.
Maceration with the skins for 8 days in temperature-controlled stainless steel, followed by pressing and fermentation. The wine then undergoes malolactic fermentation and is then aged for 4 to 5 months in barriques followed by extended bottle aging. The “Superiore designation signifies stricter government regulations regarding production and aging requirements than Chianti.
Ideal with red-sauced pastas, roasted or grilled meats, and aged cheeses.