Our Layer Cake Garnacha from Calatayud, Spain is rich and powerful, yet clean and balanced. Layered with aromas of ultra ripe black fruit. On the palate, the wine shows intense dark fruit with a background of rich dark chocolate and fresh ground coffee with a long creamy finish.
Slow, gentle fermentation preserves the layers of enticing aromas; aging in barriques adds richness and allows the dark, rich fruit character to develop to its fullest. As always, we hand pick all the fruit, and use only three-year, air-dried, French oak barrels for aging.