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Feudi di San Gregorio Greco di Tufo 2012

Bottle Size: 750ml Item #: 1876925
This item is not currently available for purchase.

Feudi di San Gregorio Greco di Tufo 2012 750ml

Feudi di San Gregorio Greco di Tufo

Intense straw yellow color with a golden shimmer.Aromatic with scents of ripe pears, apricots, apples, fern and mint.Harmonious, with a lively acidity and mineral structure typical of the Greco grape, with soft balsamic notes on the finish.

Color - Intense straw yellow color with a golden shimmer.Bouquet - Aromatic with scents of ripe pears, apricots, apples, fern and mint.Taste - Harmonious, with a lively acidity and mineral structure typical of the Greco grape, with soft balsamic notes on the finish.

Grapes are harvested in early to mid-October. Immediately following harvest, grapes are de-stemmed and undergo a gentle press followed by cold settling at 57˚F for 24-48 hours. Fermented in stainless steel between 61 - 64˚F. No malolactic fermentation.AGING: Aged 3 months in stainless steel on the lees with an additional month in bottle prior to release.

100% Greco di Tufo

Ideal with raw fish dishes, pastas, bufala mozzarella and white meat dishes.

A relatively little known grape in this country, it is among Italy's best whites. A roundness that accompanies food well, not as astringent as some better known whites from Italy. A real price/value winner!

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This product is not currently available for purchase.
Feudi di San Gregorio Feudi di San Gregorio Greco di Tufo 2012
BOTTLE SIZE: 750ml
Intense straw yellow color with a golden shimmer.Aromatic with scents of ripe pears, apricots, apples, fern and mint.Harmonious, with a lively acidity and mineral structure typical of the Greco grape, with soft balsamic notes on the finish.
 

Notes on the Feudi di San Gregorio Greco di Tufo 750ML 2012

Tasting Notes Color - Intense straw yellow color with a golden shimmer.Bouquet - Aromatic with scents of ripe pears, apricots, apples, fern and mint.Taste - Harmonious, with a lively acidity and mineral structure typical of the Greco grape, with soft balsamic notes on the finish.

Wine Maker Notes Grapes are harvested in early to mid-October. Immediately following harvest, grapes are de-stemmed and undergo a gentle press followed by cold settling at 57˚F for 24-48 hours. Fermented in stainless steel between 61 - 64˚F. No malolactic fermentation.AGING: Aged 3 months in stainless steel on the lees with an additional month in bottle prior to release.

Technical Notes 100% Greco di Tufo

Food Pairing Ideal with raw fish dishes, pastas, bufala mozzarella and white meat dishes.