Taste Profile: Our Mirassou California Cabernet Sauvignon displays deep rich blackberry and black currant flavors. These primary flavors are complimented by secondary flavors of vanilla and hints of toasted oak and brown spice. This wine is full bodied with a soft finish of moderate length. This wine is at its best if enjoyed within a year of release, but should be able to age in the bottle for up to three years.Finished Wine: Balancing intense flavors of blackberry and black currant with hints of vanilla and brown spice, Mirassou Cabernet Sauvignon is a unique expression of California's most celebrated growing regions.
Wine Maker Notes
The grapes for our Cabernet Sauvignon were gently destemmed, resulting in some whole berries. The must was fermented in a combination of cone sweep, rotary and upright fermenters for five to seven days at a maximum temperature of 85°F to retain fruitiness and soften the tannins.