Garbo Rose has a very clear, pale rose-petal color. The nose reveals delicate floral aromas. On the palate, the mouth-watering fragrance of small red fruit underlines the fresh, fruity, medium-bodied flavor. The elegant finish blossoms with exceptionally fresh mineral notes.
70% Garnacha, 30% Syrah
The Garbo Rose works beautifully with pan-Asian cuisine, pairing especially well with duck and hoisin sauce or even more chili-laced Southeast Asian dishes. It also works wonders with a humble fish taco or fried chicken.