Jean-Claude Raspail Clairette de Die Must |
Regular price
$23.97
Regular price
$27.97
Sale price
$23.97
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Made according the Methode Dioise Ancestrale. After pressing, the must ferments at low temperature, then this half-fermented must is bottled. The fermentation goes on from the sugar of the grapes, thus giving a natural sweet and sparkling wine. Selection of one parcel coming from one of the most sunny hills of the appellation. This stony hill of 1/2la Roustiere» gives an exceptional maturity and complexity to the Muscat grape.