Nero d'Avola

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With a dark red ruby color, this wine shows expressive red berry aromas with herbal and fruity notes. On the palate, the flavors are structured and given balance by bright, cleansing acidity.
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Deep ruby red in color with a bouquet of almonds. On the palate the wine is dense with mature fruit. Dry, full-bodied and velvety smooth with plenty of character. An excellent, aromatic finish. Ideal with ...
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Color - Ruby redBouquet - A fine nose of dark fruit and exotic spiceTaste - A bold and unique wine which is full-bodied on the palate with flavors of black cherry, wildplum and licorice, ending with a smooth ...
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The grapes are de-stemmed and crushed; extraction on skins followed by 12 days of maceration. After fermenting in stainless steel tanks, the wine is matured for 12 months in two- and three-year-old French ...
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Lamùri, or “love” in Sicilian dialect, is made entirely from hand-harvested Nero d’Avola grapes. The Tasca family credits the elegance of the final wine to the unique sandy soil and microclimate ...
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Nero d’Avola vinified on its own gives this wine an exciting red color, an aroma of ripe fruit and a typical, deep, balanced flavor. Campo Reale, named after a town close to the estate, comes from ...
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A bold red, this offers aromas of ripe plum, crushed blueberry, espresso and vanilla. The brawny, one-dimensional palate doles out mature blackberry, white chocolate and a hint of mocha. Natalie’s Score: ...
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Mature plum, blackberry and raspberry sensations take center stage on this young Nero d’Avola. The ripe fruit is accented by notes of subtle oak, espresso, black pepper and mint, alongside drying ...
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The nose shows brandied cherry, rich plum and orange zest with notes of cherry blossom, cured meat and exotic spices. The palate is medium-bodied revealing mouthwatering red fruit, wild mushrooms and espresso ...
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Also known as Calabrese, Nero d’Avola has become the most popular grape grown in Sicily, making wines from 100% of the variety rather than blended. Its wines are dark in color, big in fruit flavors, well-suited ...
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Deep ruby-red with pleasant reflections of violet.Intense and covered, notes of currant stick out, wild strawberries, and pomegranate.Soft and velvety.Distinct characteristics of fruitiness come forth.
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The ripe red fruit, with notes of cherries and plums.Sweet, warm and harmonious, with a slight aftertaste of aged wine.Excellent as an aperitif, with exciting chocolate desserts.
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A fresh and appealing red wine, offers a fragrant bouquet with intense aromas of red pulp fruits, especially cherries, and flowery notes of roses.
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Poggio Anima Asmodeus Nero d’Avola is a ruby colored wine with notes of cherries, plums and blueberries. Well balanced on the palate with lots of red fruit and spice characters, soft tannins and a long, ...
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Ruby red with amber reflections.Fruity, the brandy enhances the flavour of the grapes.Soft, delicate with a tannic finish.
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