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This old vineyard in Calatayud, Spain used to sell its entire production to a coop, but decided a few years ago to do a custom bottling for Eric Solomon, one of Polaner Selections’ primary suppliers. The Calatayud D.O. is located in the most western part of the Spanish province of Zaragoza. The vineyards of San Alejandro cover a total of 1100 hectares in the villages of Miedes, Codos, Ruesca, Orera, Mara, Villalba de Perejiles, Belmonte de Gracián, Atea, and Sediles.
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The 2002 Garnacha is fashioned from 75-year old Grenache vines planted on pure slate. Sixty percent was aged in tank, and 40% in neutral wood foudres. There are 20,000 cases of this offering, which may be the greatest wine value I have ever tasted. Deep ruby/purple-colored, with a gorgeous nose of kirsch liqueur intermixed with melted licorice and white flowers, this deep, medium to full-bodied, fruit-driven, sumptuously-textured 2002 is loaded. It should drink well for 3-4 years, possibly longer. Robert Parker points
The 2002 Garnacha is fashioned from 75-year old Grenache vines planted on pure slate. Sixty percent was aged in tank, and 40% in neutral wood foudres. There are 20,000 cases of this offering, which may be the greatest wine value I have ever tasted. Deep ruby/purple-colored, with a gorgeous nose of kirsch liqueur intermixed with melted licorice and white flowers, this deep, medium to full-bodied, fruit-driven, sumptuously-textured 2002 is loaded. It should drink well for 3-4 years, possibly longer.
One cannot bestow enough kudos on importer Eric Solomon for unearthing these treasures.
Robert Parker 91 points (Jun 2005)
This is the second vintage for the ambitious project of importer Eric Solomon, who discovered these ancient high altitude Grenache vineyards (70-100 years old), and brand named his offerings Las Rocas. The 2003 Grenache has just been released, and it’s another winner. Moreover at $8 a bottle, it’s a steal. Aromas of sweet black cherries, raspberries, pepper, and loamy soil soar from the glass of this medium-bodied, surprisingly elegant, personality-filled red. Soft tannin and good depth suggest drinking over the next 1-3 years is warranted.
Robert Parker 88 points (Jun 2005)
The unoaked 2005 Las Rocas Garnacha is sourced from low yielding vineyards ranging in age from 70-100 years. It gives up attractive aromas of kirsch, raspberries, pepper, and damp earth. This is followed by a broad, full-flavored wine with a supple texture and no hard edges. Drink this pleasure-packed wine over the next 2-3 years. Robert Parker points
The grapes for Las Rocas are sourced from high altitude 70- to 100-year-old Garnacha vineyards. The 2006 Las Rocas Garnacha is dark crimson-colored with an alluring nose of spice box, mineral, black cherry, and black raspberry. Smooth-textured, round, and with no hard edges, this tasty effort is designed for immediate gratification. |
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