Rating

Subtle and racy, with lemon rind, vanilla cream anddried pineapple. Very spicy and intense. Full-bodied, with great length and flavor. Electrified yet refined, with medium sweetness and a wonderful finish. I love the class of this, and the length. Has afterburners. Best after 2010. –JS  Wine Spectator 98 points (Dec 31 2006)

Food pairing

Starters: Foie gras, mussel salad, oysters, lobster Main course: Sole, Turbot, white meats and poultry