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Our prize offering, the ultra premium Claret, sports a label that honors the first Cabernet Sauvignon blended in a Bordeaux style by Gustave Niebaum in 1910. Claret is a term originally coined by the British ...
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56 herbs, roots and fruits are brought together from all across the globe. Cinnamon from Ceylon, bitter oranges from Australia, ginger root from South Asia, red sandalwood from East India, blueberries from ...
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Golden in color and rich in taste, Rebel Yell Bourbon is made according to the original W L Weller wheated bourbon recipe in one of Kentucky’s oldest distilleries. Strong but slow-spoken, Rebel Yell ...
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Sparkling with life. Full with flavor. Every sip a celebration straight from Italy. The result of hand picked Moscato Bianco grapes. Enjoy it chilled in a flute, or with your favorite juice.
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A pretty garnet color, this approachable, structured red opens with a rich bouquet of ripe dark fruit notes typical to wines from the Cote de Nuits. Selected whole cluster fermentation lends a slight vegetal ...
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A favorite with grilled meats, our Cabernet Sauvignon has intense flavors of black currant, dark spices, milk chocolate and vanilla. We crafted this one in our signature Dancing Bull style, revealing bold ...
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A longstanding tradition throughout the Alps is the annual production of a rich and aromatic walnut liqueur. The liqueur is known in Austria and Germany as Nüsse or Nüssenschnaps, in France as ...
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Opus One (Cabernet Sauvignon 84%, Merlot 5.5%, Cabernet Franc 5.5%, Petit Verdot 4%, and Malbec 1%) consist of aromas of blackberry, rose petals, chocolate and espresso accentuate fruity and earthy nuances. ...
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Nose: Faint hint of Watermelon along with gentle characteristics of soft cream. Palate: Full and around with medium body and a naturally smooth, rich and velvety texture. Some light Watermelon notes swaying ...
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Unlike the rest of their red kin, Pinot Noir grapes prefer the cooler northern portion of the Central Coast over the warmer southern region. It’s a fussy grape, yet the wine is anything but.
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E&J VS has flavors of sweet dried fruit and varietal French Colombard, Folle Blanche, St. Emilion and early Barbera wine grapes, balanced beautifully with subtle notes of toasted brown spice and vanilla. ...
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Courvoisier uses a blend of the Grande Champagne and Petite Champagne crus for their VSOP, giving it the Fine Champagne distinction. The Unmistakable finesse of the vanilla, dried fruit and heady summer ...
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Red-violet in color, brilliant and vivid, our Apaltagua Gran Reserva Envero shows ripe blackberries, tobacco, and spices. It possesses a remarkable combination of ripe fruit notes and oak mixed with vanilla. ...
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This high end wine is a California Still Wine 2004 vintage that is 750ml.
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Opici Chablis is at its best when served chilled. It is a refreshing blend that is light and fruity.Opici Chablis has a pale straw color with a bright, fruity aroma. The flavor is clean and refreshing. ...
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