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Ripe Citrus summer fruit, peach, pear, aligned with a touch of vanilla and smoke, partially barrel fermented. This classic North Coast Vineyards Chardonnay offers inviting stone fruit aromas, accented by ...
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The grapes for this Sauvignon Blanc were picked at optimal ripeness in the cool of the morning. After allowing to cold settle for 24 hours, the juice was fermented cold at 55° to retain its lively aromatics. ...
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This Cabernet Sauvignon is sourced from the Central Coast’s Paso Robles AVA offers rich fruit, full bodies, and silky tannins, but with a firm acid backbone.
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Josh Cellars Cabernet Sauvignon has aromas of rich, dark fruits and baking spices on the nose, which yield fresh plum and blackberry fruit, violet, dried fig, vanilla bean and Chinese Five-Spice. The wine ...
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Aromas of cherry, strawberry and toasty oak burst in the glass. Dark cherry and chocolate flavors fill the mouth with a rich intensity. The palate of the wine is plush and subtle but with a firm texture ...
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The nose is bright with aromas of fresh strawberries, white flowers and stone fruits. On the palate, the wine is light-bodied, dry, and bursts with citrus, white peach and strawberries, finishing with a ...
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This high end wine is a California Still Wine 2013 vintage from California San Luis Obispo produced by Joseph Carr that is 1.50l.
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Josh Cellars Cabernet Sauvignon has aromas of rich, dark fruits and baking spices on the nose, which yield fresh plum and blackberry fruit, violet, dried fig, vanilla bean and Chinese Five-Spice. The wine ...
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Aromatic blue fruits and brown spices delight the nose, yielding fresh plum and blackberry fruit. The wine is juicy with the plum and blackberry flavors prominent, layered with smoky roasted almonds and ...
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Aromas of black cherries, fresh plums, violet and dark chocolate overwhelm the bouquet. On the palate, the wine is layered with fresh bing cherries, baked plums, and mocha, softened by its delicate, almost ...
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Enjoy this wine from California produced by Joseph Carr and is a California Still Wine 2016 vintage that is 750ml.
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This high end wine is a California Still Wine 2014 vintage from California Sonoma County produced by Joseph Carr that is 750ml.
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I always take a classic Bordeaux style approach to my Napa Valley Merlot, employing Merlot, Cabernet Franc, and Cabernet Sauvignon in the final cuvee. It’s all part of a mission to produce complex, ...
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Enjoy this wine from California produced by Joseph Carr and is a California Still Wine 2015 vintage that is 750ml.
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The wine is sourced from across California, with key lots from the Central Coast contributing fresh citrus and stone fruit flavors, and Mendocino adding tropical fruit complexity and body.
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