Results 1 - 15 of 227
Items:
Sort By:
Grid View
List View
1 2 3 4 5 ... 16
Pink, lively, young and fresh. Creamy bubbles clutching the glass.A spring bouquet of cut flowers and fresh wild strawberries and raspberries. Persistently, long nose waiting to quench the thirst. It confirms ...
View More Details
This is a rounded, ripe and fruity wine named after a red star in the Cetus constellation. It is immediately drinkable with attractive red-currant fruit flavors along with perfumed acidity and just a touch ...
View More Details
Fine bubbles carry aromas of ripe, aromatic red fruit, green apples, citrus zest, white flowers and blood orange. The refreshing and persistent finish is quintessential Jongieux.
View More Details
90 points – The Tasting Panel This 2015 Languedoc Rosé shows a great pink color to go with terrific notes of peach, strawberry and orange blossom on the nose. Fresh and light, showing a floral ...
View More Details
Bugey is one of the best-kept secrets of France. A blend of 90% Gamay and 10% Poulsard, it is designed to be sweeter and less fizzy than Champagne and is thus a lively, fruity, off-dry, and aromatic sparkling ...
View More Details
Every Grand Vintage is unique and original, the cellar master’s personal, free interpretation in service of the singular qualities of that year’s grapes.
View More Details
The Cremant d’Alsace Rose is made from Pinot Noir, which is full of charm and elegance. It makes a refined aperitif and an ideal cocktail or reception drink. Fresh and discreetly fruity, it inspires ...
View More Details
A grand bottle of pink Champagne, round and luscious. The flavors come on like a cherry cordial, with exceptional Pinot Noir character and finesse. It is a seductive, elegant and textured wine that shows ...
View More Details
The colour, brilliant pink, is shimmering and intense. The bubbles are fine and the mousse persistent. The nose, satisfyingly intense, is both fresh and young. It gives off aromas of red fruit (freshly ...
View More Details
95 Points The Wine Advocate - The salmon color of the 2006 Rosé Brut with its pink and orange reflections is already magic and most probably unique. And then comes the nose: less subtle and discreet, ...
View More Details
Bright, vivid rose color, with numerous fine bubbles Fresh, expressed blend of floral and fruity aromas Light and vigorous Brut with rich, long-lasting and fruity taste
View More Details
93 points Tasting Panel - The largest family-owned house in Champagne. Pale pink; juicy and fresh with elegant, tangy, balanced style; raspberry and citrus, mineral and showing considerable finesse. Duval-Leroy ...
View More Details
Very well structured, with exemplary purity of red fruits. A striking Champagne on the nose offering similar sensations on the palate. Warm and satiny, lightly spiced with balanced hints of stoned fruits ...
View More Details
Their rose is quite lively with wonderful aromas of red fruits, citrus and spice. It is quite full in style from first sip to the lengthy finish.
View More Details
The Chateau d’Esclans Garrus Rose is blended with grapes that are selected from vines that grow from parcels of superior quality. The best quality lots bearing old vines consisting primarily of Grenache ...
View More Details

Rosé gets its name as a result of its reddish color. Although wine grapes produce a nearly clear liquid, the wine gets its color from the skin of the grapes. This process is how red wine gets its color too, but making rosé involves removing the skins after a couple days of contact rather than leaving them in the wine throughout fermentation.

Don't judge a wine by its color. Rosé comes in several varieties with the misconception that all are sweet and fruity. This characterization is true for some rosé wines. The typical profile of a rosé includes fruity tones like melon, peach, berries, hibiscus and cherry, but can also feature olive or peppery tones. Some dryer, more robust rosé can be paired with a good burger or a pepperoni pizza. The versatile nature of rosé makes it a good wine to serve as a backdrop for your meal rather than the main event. If you are thinking of serving Thai or Mediterranean food at your next get-together, think about a rosé. This crowd-pleaser pairs well with cuisine from these regions and can enhance the flavor of your dishes without overpowering them.

As a relatively easy wine to produce, rosé is made around the world. Order and buy rosé at Wine Chateau from Chile, the U.S., Spain, Portugal, Italy, France or several other locations. Known for its modest price and underappreciated for its qualities, we recommend rosé as a perfect wine for summer nights. Typically served chilled, it is so zesty and refreshing that you'll feel the need to buy it by the case.

1 2 3 4 5 ... 16