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This vibrant white blend sports apple, pear and melon aromas complemented by citrus and floral notes. Ripe white fruit flavors are repeated on the palate, joined by hints of sweet lemon and balanced by ...
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Very dry domestic sherry from Sheffield Cellars in California which is owned by Gallo. A very dry sherry is less sweet, paler and lighter than other sherries and has a nutty, yeasty flavor. Good served ...
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Enjoy this wine from New Jersey produced by Tomasello Winery and is a Other American Still Wine vintage that is 1.50l.
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90 Point Wine Spectator - Fragrant and juicy, offering a charming mix of honeysuckle, peach, apple and lemon verbena, set on a light and effortless frame. A mouthwatering vein runs throughout. Sauvignon ...
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Carlo Rossi red and white wines always start with the most delicious grapes from the Central Valley of California. The characteristics of those grapes evolve from year to year but Carlo Rossi wine has always ...
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Big House® Bootlegger White is a rebellious mix of non-traditional grape varieties destined to offer a new experience. It has a nose that carries the vibrancy of spring, white flowers, and lychee fruit ...
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Grapefruit, Toasted nuts, autolyzed yeast, baked custard and tangerine.Tangerine, ginger, hazelnut with a long finish. Classic Vintage Brut is a food lover that shines in the presence of all things spicy, ...
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Chablis is an old world style from France. Traditionally made with Chardonnay grapes, the wine is light-bodied and dry with subtle hints of tree fruit.
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This pale straw colored white blend first caught my attention at the Wine Bloggers Conference in the Finger Lakes. So I decide to formally review it. It opens with a fragrant tangerine and lime like bouquet. ...
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Crane Lake Brut is a light-bodied sparkling aperitif that reveals copious quantities of crisp, fresh, lemon, lime, and grapefruit notes, and a zesty finish.
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Although it is made with Evolution White wine as its base, Evolution Sparkling takes on a new dimension. Designated as Brut, Evolution Sparkling comes across as drier than Evolution White even though it ...
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This high elevation white presents crisp notes of ripe white stone fruit, hints of freshly cut grass and melon. Hints of grapefruit and citrus provide lift to the long finish.
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On the brighter side, our Sweet White Blend is bursting with peach, tropical fruit and honeydew flavors. This sweet, light-bodied wine is best served chilled and pairs well with fresh fruit, light salads ...
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Exotic blend of Viognier and Roussanne with aromas of white peach, pear, honeysuckle and a hint of vanilla. Lovely flavors of orange blossom and apricot pie lead to a rich, creamy finish. Pair with Thai ...
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The Carne Humana White Blend is co-fermented and barrel-aged as a single blend. It is pale straw with brilliant green hues, has intense fruit aromas of citrus blossom, melon, pineapple and guava with hints ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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