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Introduced from France in the 1800’s, Carmenère has developed a unique personality in the “terroir” of Chile, which is today the only significant source of this uncommon varietal ...
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Violet red in colour, this wine features an intense, spicy nose that recalls black pepper along with roasted red pepper and sweet notes of figs and blackberries, all framed by smoky notes and sweet spices ...
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Nose with notes of fresh green pepper and notorious wood. Boca High medium acidity, prunes, hard tannin bothers to finish. Note acetic aftertaste.
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Produced from 100% certified organic estate-grown fruit, De Martino Estate Organic Carmenere is a full-bodied red with a fresh, intense aromas of red fruit, tobacco, and cassis, followed by subtle hints ...
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This wine has a deep red color with violet nuances. Its aroma consists of intense black fruits such as black and blue berries with a touch of tobacco and red bell pepper and black pepper. The well-balanced ...
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Intense ruby red with violet hues.Ripe red fruit and fragrant spices.Fresh, light-bodied and elegant with a commanding, fruity flavor rounded out by soft tannins.
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Molina Vineyard. VII Region, Chile (Central Valley)San Pedro and San Miguel Vineyard: Broad daytime-night time temperature differentials are perfect for good phenolic ripeness (tannins and anthocyanins)
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With an expressive nose containing hints of laurel, spicy clove and a pleasant note of rosemary, this wine also exudes a layer of deep red fruits. On the palate, it’s fresh, with sweet tannins and ...
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Molina Vineyard. VII Region, Chile (Central Valley)San Pedro and San Miguel Vineyard: Broad daytime-night time temperature differentials are perfect for good phenolic ripeness (tannins and anthocyanins)
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Hard spice and minty green aromas heavily shadow the wine’s fruit character. In the mouth, it’s mildly creamy feeling, while the flavors suggest toast, herbs, chocolate and spicy berry fruit. This is a ...
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This Carmenérè has a deep red color with some violet tones. The nose features natures berry notes as blueberries, blackberries with some black pepper, tobacco and chocolate.The palate is very ...
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92 points Wine Enthusiast - Not shy about the herbal identity of carminère, or about using that to the wine’s advantage, Felipe Tosso lets this young red start out green before the aromas coalesce ...
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Bright ruby red, with violet reflections.Fruity character with red plums and spices aromas.Soft and round with a good intensity and persistence.
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Intense carmine red in color with tremendous aromatic potency and a predominance of ripe red and black fruit, dairy notes, and a certain contribution of sweet spices, biscuits, and pastries. 18 months in ...
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Brilliant red purple color.Ripe red fruit aromas such as berries with some notes of sweet spices and fresh black and white pepper.Medium structure with very nice texture. Juicy tannins and red fruit at ...
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Despite its differences, wine from Chile has similar origins to that of Argentina. Viticulture was likewise introduced by the Spanish conquistadors, and France later contributed to expanding the varieties. The growing regions, climate and conditions of Chile are a winemaker's dream. With Chilean wineries along the foothills of the Andes Mountains and along the coast, the vineyards are fairly isolated.

Chilean wine is highly ranked and acclaimed internationally as a result of the high quality of the wine produced in this country. Carmenère is their signature grape with a balance of both fruity and spicy. You will also find delicious Cabernet Sauvignon, Merlot, Sauvignon Blanc, Chardonnay, Franc and others. Winemakers take on the aging process with stainless steel or oak barrels, but there is not much vintage variation.

Chile produces fairly consistent profiles that will make this wine an easy go-to no matter which vintage you choose. Browse Wine Chateau to explore different varieties and vintages from Chile.

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