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The ’09 vintage sees a return of consulting enologist Luca D’Attorna, and its sensual beauty, intensity and balance make it a stunning comeback. Juicy, brambly red and black fruit, incense, earth, grilled ...
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A wine of the aromatic intensity and silkiness of texture was something rather unexpected in such a hot vintage as this. The Merlot gave sweetness of flavor, density of texture, and a very intense aroma ...
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Ruby red, intense and very deep. Bouquet: Full bouquet, with aromas of blackberries and plums, complemented by licorice, black olives, and pipe-tobacco notes. Full-bodied, with supple tannins. Perfect with ...
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This wine is produced with Sangiovese, Cabernet Sauvignon, Merlot and Syrah grapes coming from the Antinori vineyards in Tuscany. The wine is refined for 12 months in oak casks followed by further 8 months ...
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Intense ruby-red, with purple hues. Black cherries and spice aromas. Rich with soft tannins, delivering persistent black-fruit flavors and subtle hints of smoke, with a lingering finish.
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Vivid ruby-red color with aromas of red berries, red currants, cherries and notes of eucalyptus. The palate is fresh with soft tannins, medium body, bright acidity and a long finish with slight menthol ...
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A combination of plum, chocolate and tar flavors marks this beefy red. Rich, balanced on the tannic side, with a briary finish. Drink now through 2018.
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Color: Deep and intense mauve red. Bouquet: Gentle aromas of vanilla, tobacco and coffee, with hints of cherry jam and prunes. Taste: Harmonious with soft, well-balanced tannins. Persistent finish and a ...
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Poggio Basso Chianti Classico offers clean, dry, fruit notes with a hint of light spices on the palate. Full-bodied with a silky smooth texture. Very fine tannins and finish. This wine pairs well with most ...
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The 2013 Redigaffi is one of the more understated versions of Redigaffi I can remember tasting. If opened young, the 2013 needs quite a bit of air, as it appears to still be recovering from its recent bottling. ...
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A biodynamic wine it sits four years maturing in oak barrels and bottles, fifth year on the market.
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This offers aromas suggesting ripe plum, menthol, scorched earth, leather and grilled herb. On the big, polished palate, notes of cinnamon and star anise accent a core of black cherry while velvety tannins ...
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Medium ruby red in colour, the Rosso di Montepulciano 2014 is bursting with bright aromas of strawberry, raspberry and pomegranate. Notes of violets and rose petals complement the flavours of cherry, red ...
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95 Point James Suckling - A soft, silky red with berry and spice character plus hints of violets and lavender. Full and powerful, super-integrated tannins and a long, long finish. Drink or hold. Ruby red ...
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A blend of 80% Sangiovese and 20% Canaiolo. Ruby red with violet shades. Opens with notes of red berry fruits morello cherry and red currant.
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Italy is one of the top producers of wine in the world. With just the right growing regions and centuries of perfecting winemaking, it is known for its wide variety. Every region of the country is a growing region. The varied geography, from the Alps to warm coastal regions, produces a remarkable range of profiles. The differences in flavors and aromas generally correlate with the popular cuisines from that region if you're looking for the ideal pairing.

Italy produces reds and whites, still and sparkling, so you will never run out of options when looking to order Italian wine online. Try rich whites, sweet reds, and wines that come only from Italy. The long list includes everything from table wine and cooking wine to some of the highest quality wines in the world.

The wide variety may sound intimidating, but we through this together. Work your way through the varied growing regions, bottle by bottle. Our selection at Wine Chateau includes hundreds of these varieties, so buy Italian wines online for hundreds of choices at a discount.

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