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Broad and spicy, with pepper and clove notes weaving through the ripe cherry and herbal flavors, pushing against a blanket of fine tannins as the finish persists. Merlot, Cabernet Sauvignon, Cabernet Franc ...
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This beautifully balanced Estate Syrah marries dark aromas of earth, olive, tobacco, and white pepper with pretty floral notes of violet. The rich mid-palate shows flavors of ripe plum and dense blackberry ...
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This signature Yakima Valley Red Wine is a unique blend of the varietals we feel best represent each vintage. Chosen from several vineyards in the Yakima Valley, with a medium ruby hue that leads to aromas ...
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Washington- Bright apple and floral aromas are complemented by light notes of vanilla and sweet butterscotch. Juicy pear and apple flavors give way to subtle touches of toast and spice and ends with a soft ...
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A straightforward wine with the Viognier addition (10%) providing much of the lift to the light jasmine, peach and persimmon aromas and flavors. It’s light, slightly sweet in style with little apparent ...
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Dark, robust and spicy this harmonious Syrah shows rich flavors of olive, blackberry and licorice through an earthy finish The growing region in Washington State is ideally suited to maximize the full expression ...
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Dark ruby black color. Attractive aromas and flavors of cherry salt water taffy, blood orange sorbet, floral honey, and pickling spices with a silky, vibrant, fruity medium body and a tingling, intriguing, ...
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The nose on the 2013 Uriah exudes complex layers of herbs and almond paste. On the palate, it is very creamy with bright flavors of summer fruit and the fine tannins lead to a spectacularly long finish.
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During the grape growing season, Eastern Washington boasts warm summer days followed by cool nights, ensuring that grapes ripen fully while retaining ample natural acidity. Gewürz means spice in German. ...
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Flavors and aromas of black cherry, blackberry, dark chocolate, toast and coffee bean. A complex, richly layered wine that is silky smooth.
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The 2013 Merlot opens with lovely flavors of black cherry, plum and a spice scented nose. The sweet fruit on the palate is complemented by the medium bodied tannins and toasty oak with a nice smooth finish. ...
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Ruby red in hue, this rosé offers strawberry and mixed melon aromas and flavors with a flinty, mineral-driven finish. Juicy and mouthwatering, the wine finishes clean with refreshing acidity. Serve ...
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This little devil is wrapped in a velvet robe. Full with density and bursting with flavor. Dark fruit, cherry, blackberry. Brimming with cedar, pipe tobacco and earth. Truth in a name: Velvet. Pairs well ...
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Founded in 1999 by Mark Ryan McNeilly, MARK RYAN WINERY is a small winery located in Woodinville, Washington. Our goal is to produce handcrafted wines that represent the vineyard from which they come, the ...
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This fresh and vibrant Chardonnay reveals fruit-forward aromas of apples, pear and melon with hints of sweet lemon, coconut & spice. Bright white fruit flavors, balanced by crisp acidity and a creaminess ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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