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Bin 28 offers a showcase of warm-climate Australian Shiraz – ripe, robust and generously flavoured. First made in 1959, Bin 28 is named after the famous Barossa Valley Kalimna Vineyard purchased by ...
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Deep, dark red. Pure and unobstructed by new oak, the nose is lifted with dark fruit flavours of blackberry, mint chocolate and anise. Dustings of white pepper spice, vanilla, and black olive tapenade provide ...
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Vinification Fruit was hand-picked, given that the Grenache is coming from 80 year old plus vines, it’s the only way to do it without causing damage to the vines. The wine was fermented hot (26-30 ...
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Hills & Valleys Riesling is made from premium Riesling fruit sourced from both growers and our Estate vineyards. This wine is made with immediate enjoyment in mind - although 4-6 years in the cellar won’t ...
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Very pale straw, almost clear color. This has pretty and delicately perfumed aromatics with spice, peach, and apricot. Light to medium body with lush fruit and a soft finish. This is easy drinking without ...
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Yellow Tail Cabernet Sauvignon has the taste of blackberry, chocolate and luscious vanilla. This bodied wine shows bold fruit flavors and mild spice
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The premium full-bodied wine from Jacob’s Creek Reserve range displays intensity of ripe plum with peppery spice and hint of coffee notes on the nose. It is balanced on the palate by the soft approachable ...
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Our 2009 Alice White Lexia Moscato is a playful white wine with crisp notes of orange blossom, ripe apricot, and lychee fruit. Soft and bright, this varietal will leave you wanting more with its clean, ...
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Moscato is full of natural sweetness. It displays bright fruit flavours of freshly crushed grapes, peach and passionfruit with a hint of sherbet. This wine has a light fizz that tingles in your mouth and ...
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Dark red. Aromas of blueberry, boysenberry and woodsmoke, with a subtle floral note in the background. Offers intense cherry, blue fruit liqueur and spicecake flavors that become sweeter as the wine opens ...
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A trip to the land down under doesn’t disappoint, as the sunny days and rich soils of Southern Australia’s Barossa Valley produce rich and spicy Shiraz. Dark and inky garnet, our Shiraz impresses ...
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The 62nd consecutive vintage release of Grange, from the 2012 South Australian vintage, leads a dynasty of wines in The Penfolds Collection 2016. Unfolding layers of allure, plushness and character, the ...
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This wine has tropical fruit flavors of pineapples. Ripe peaches give the wine a sweet rounded mouth feel. Fresh limes ensure a crisp refreshing finish.
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Named in honour of the man who created Grange, this new release from Penfolds is contemporary, youthful and exuberant. A more approachable style, this medium bodied blend displays red fruits from the Shiraz ...
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Often described as one of Australia’s unsung heroes, Grenache is naturally lighter in colour than Shiraz or Cabernet Sauvignon but continually provides us with wonderful big fruit flavours. Yalumba ...
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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