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First vintaged in 1997 after several years of ’Red Winemaking Trials’, RWT is a relative new-comer, but adds great diversity to the Penfolds stable of iconic red wines. Sourced from vineyards on the western ...
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Upon smelling this wine, your senses are immediately drawn in by a bouquet of deep blueberry, rich plum and coffee. These prominent fruit flavours are closely followed by chocolate and lustrous licorice ...
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Spicy black and blue fruit aromas show good power and just a hint of black pepper. Supple and seamless in texture, offering layers of Bing cherry and cassis flavors and a touch of mocha. Exceptional balance ...
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Penfolds Koonunga Hill Shiraz Cabernet Sauvignon has established itself as one of Australia’s favourite premium red wines. Since its first vintage in 1976, Koonunga Hill’s reputation has been built upon ...
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The biggest Little Penguin wine has an awesome ruby red color and the scent of fresh berries. The palate jumps with sweet Australian Cabernet fruit, soft background tannins and a great taste that lingers. ...
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Vinification Fruit was hand-picked, given that the Grenache is coming from 80 year old plus vines, it’s the only way to do it without causing damage to the vines. The wine was fermented hot (26-30 ...
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91 point Vinous / Antonio Galloni - Vivid purple. Pungent cherry and blackcurrant aromas are complicated by mocha, tobacco and licorice nuances. On the plate, juicy dark berry and bitter cherry flavors ...
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The Jansz Tasmania Non Vintage Premium Cuvée is pale gold in colour, with persistent fine mousse. The lifted nose displays honeysuckle and citrus notes from Tasmanian Chardonnay, the tirage age contributes ...
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This has subtle notes of spiced apple slices and ripe peaches with hints of papaya and melon. Light bodied, clean and refreshingly crisp in the mouth, it offers just enough apple and pear flavor concentration ...
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Rawson’s Retreat Merlot has delicious red and black berry fruit characteristics with lifted herbal and floral notes, all supported by subtle cedary oak. This delightful wine is best matched to pasta ...
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Cassis fruit flavors and leafy accents, supported by subtle cedar and spice notes. With over 150 years of making wine in the Barossa Valley, Jacob’s Creek’s winemaking philosophy is to make high quality ...
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The nose shows lifted, fresh, red berry fruit aromas, supported by spicy oak. The palate shows generous sweet flavors of raspberry, blackberry and chocolate, supported by creamy coconut oak and soft tannins. ...
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90 Points - Wine Spectator Located at the heart of the Barossa Valley, the estate is a small, beautiful place tucked on the southern edge of the great Australian continent. The Barossa Valley Estate has ...
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Citrusy - Baking spices, pit fruits, melon, and floral aromas. This gorgeous Verdelho, our only white wine, has a lovely, creamy texture, great acidity and long, persistent flavors of honeysuckle, pineapple ...
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97 Point Wine Advocate - The 2009 Grange Shiraz is a comprised of 84% Barossa, 8% McLaren, and a little Clare Valley and a little Magill fruit with a small 2% of Cabernet Sauvignon in the blend. At this ...
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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