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Firm tannins and notes of spices and smoke that lead to plums, currants and black licorice
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Barkan winery was born at the end of the 19th century. Its current incarnation is a wine paradise. So how did we do that? It was actually simple. From the very first days of our existence, we have concentrated ...
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In the select vineyards of Tabor Winery in the Galilee, high-quality Cabernet Sauvignon grapes were grown and carefully harvested. From these grapes we created this wine while paying close attention to ...
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A limited edition of just 11,000 bottles released by Tabor. This wine was made exclusively from a single vineyard grown at an altitude of 700 meters on Mount Malkia in the Upper Galilee, this Cabernet Sauvignon ...
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This aromatic and intense wine was produced from 100% Cabernet Sauvignon grapes, meticulously picked from the vineyards of the Barkan Winery in the Galilee, giving the wine a rich body and abundant taste.
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60% Cabernet Sauvignon, 15% Merlot, 11% Petit Verdot, 6% Cabernet Franc, 4% Shiraz, 4% Mourvedre. The grapes are sourced from a special 29 year old vineyard located in Kerem Ben Zimra in the upper Galilee. ...
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A diverse array of wines are made by this producer including those from grapes Viognier, Shiraz, Cabernet Franc, Bordeaux Blend Red, Cabernet Sauvignon, Chardonnay, Rare Rose Blend, and Merlot.
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Full-bodied, elegant Burgundy style white, showing citrus, pineapple, green apple, toast- ed bread and fig aromas.
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An Israeli brandy distilled from grape pomace (like raki, grappa and marc). Also is Kosher.
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Grapes are harvested by hand from late September through mid-October. Immediately following the crush, the must is chilled to 60ºF en route to the fermentation vats. The crushed grapes then cold macerate ...
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Nice nose of toasted almonds with a complex sweet and spicy mouth feel.
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A plush and textured wine, Barkan Classic Malbec carries a robust tannic structure with overtones of plum and luscious fruit. A great complement to any barbeque fare.
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The moscato of hamburg grape yields a fine red moscato wine, combining aromas of strawberries, bright cherry, honey and red roses. lightly effervescent with a sweet, crisp and refreshing taste, suitable ...
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Barkan Pinotage is a tribute to the variety originally developed in South Africa, which combines the delicate aromas of two outstanding grapes native to France: Pinot Noir and Cinsault. Barkan Cellars has ...
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Zion Fortissimo was produced from Marselan grapes. The species’ character and durability in the Israeli climate has allowed to harvest it at the end of September, 2012, from a unique vineyard at Moshav ...
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Israel has five main growing regions with the majority of wines coming from the northern region. Its temperate conditions make it ideal for growing. The Mediterranean climate offers a rather dry growing season – a blessing and a curse. It requires additional irrigation, but it keeps away diseases that thrive in damper climates. The climate naturally produces higher sugar levels, so winemakers tend to work on the acidity of the wine to keep it balanced.

Although wine has been produced in Israel since biblical times, winemaking in the country didn't take off until the last couple decades. The region's wine is made mostly from imported French grape varieties to produce both red and white wines. Drinkers often confuse Israeli wine for kosher wine. Not all Israeli wine is kosher, but the vast majority from the country has a kosher certification. Be sure to read the labels carefully if you are looking for kosher wine and keep in mind that Israeli and kosher and not mutually exclusive.

Browse our selection of Israeli wines online at Wine Chateau for hundreds of choices available for order by the bottle or by the case.

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