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Intriguing aromatics of orange blossom, Asian pear and marzipan that lead to a palate of tangerine marmalade and blood orange essence. This medium-bodied estate grown wine is well-structured with crisp ...
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Rich, lush and full bodied, the 2012 vintage displays intense aromas flavors of blackberry, black currant, cocoa and crushed violet. This wine is velvety with a smooth, lingering finish of toasty baking ...
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Lavender and ripe stone fruits jump out of the glass. This is followed by notes of cocoa, brambly fruit, dark chocolate and roasted meats. A smooth entry leads into depth and concentration on the mid-palette. ...
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The combination of crisp Pinot Grigio and exotic fruits like Japanese plum, citrus fruits and other flavors is a taste of island paradise-right at home. Just chill and enjoy.
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Rashi Light is produced from the choicest New York State grapes by dedicated winemakers to suit the most discriminating palate. The low alcohol content makes this wine a natural for every occasion.
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Opaque purple. Black and blue fruit liqueur, potpourri and cured meat on the nose, with a peppery quality adding lift. Expansive raspberry and bitter cherry flavors put on weight with air, picking up a ...
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Our 2013 Pinot Noir has a beguiling mix of black cherry and plum fruit with a touch of just-turned earth and thyme aromas. Take a sip and its Carneros terroir serves the wine’s generous blackberry, spice ...
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The aromas are complex and inviting, with lifted red fruit elements of raspberry and plum, as well as deeper bramble fruit notes and layers of vanilla, cream, nutmeg and cinnamon A smooth, rich entry leads ...
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The 2012 Sanford Sta. Rita Hills Pinot Noir is a blend of fruit from our two estate vineyards: La Rinconada (61%) and the historic Sanford and Benedict Vineyard (39%). Both of these stellar vineyards are ...
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Aromas were filled with blueberry, blackberry, elderberry, raspberry and a very subtle hint of smoke. In the mouth the Rebel Red was loaded with black and red fruits and some nice black pepper. The medium ...
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Tenor 1:1 2010 750ml
Sale: $75.97
TENOR A continuous, unwavering course. With this in mind, our goal is to produce wines that consistently deliver finesse, refinement, power and grace. THE BLENDS: We compose two premier blended wines each ...
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Taylor Dry Sherry, made from Concord grapes, is baked at 140 degrees until it develops the aroma, flavor, and color that producers are after; usually this takes two to three weeks.
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The grapes for this wine came from our Carneros Home Vineyard and our Lazy C Estate Vineyard, both in the Sonoma Coast region. Cline Home Ranch is located in the fog-and-wind-cooled southern Sonoma Carneros ...
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92 Point Vinous / Antonio Galloni - Bright red-ruby. Vibrant aromas of blackberry, licorice, mint, violet and black pepper. Densely packed and intense, with noteworthy tension and lift and exotic high notes ...
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Our Pinot Noir shows the rich, velvety profile and big, bold character of its distinguished pedigree. Expressive varietal character delivers Bing cherry, strawberry and blackberry briar aromas with long, ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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