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This fine wine is a Sparkling Wine - Domestic vintage from California produced by Totts that is 750ml.
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This J non-vintage Brut gracefully opens up with crisp lemon peel, honeysuckle and delicate yeast aromas. Upon entry, these notes follow through to a mix of Fuji apple and grapefruit interlaced with toast, ...
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Enjoy this wine from California produced by Bronco Wine Company and is a California Still Wine vintage that is 750ml.
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Southern Comfort® was created in 1874 by a bartender named MW Heron, who took harsh unrefined whiskeys of the time, mixed them with his own blend of fruits and spices, and bottled a uniquely sweet and ...
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Cinnabon Creme Liquor is a silky blend of Cinnamon and cream. Try on the rocks or with coffee.
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This high end expression uses the same 150-year-old recipe that put the brand on the map, but it’s not watered down at all, with proofs ranging from 125 to 140. Each barrel will vary a bit, but what won’t ...
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Our Chardonnay is incredible with poultry or seafood. Try it with boneless chicken breast smothered in Monterey Jack cheese and sautéed mushrooms. The crisp flavors of lemon and citrus make this ...
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Gibson Wine Company Cream Sherry is dark amber color, bright, transparent product, free from any pronounced foreign flavor or odor. The aroma and flavor are clean and characteristric of Cream Sherry.
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Cabernet Sauvignon can be an intimidating wine for people just getting into drinking reds. With the Stone Cellars Cabernet, Beringer tries to make it more approachable and friendly, while still delivering ...
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This high end wine is a California Still Wine vintage from California produced by Flipflop that is 750ml.
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Our Cabernet Sauvignon is smooth and rich with classic aromas of dark cherry, blackberry, dried herbs and hints of vanilla and esprresso. This wine is dense with chewy tannins on nthe mid-palate giving ...
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Our premium 86-proof, double-aged bourbon spends 8 years in new charred, white oak barrels. That’s twice as long as original Jim Beam. It’s those four extra years of aging that give Jim Beam Black its full ...
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Prichard’s Sweet Lucy Bourbon Cream is a rich, full-bodied liqueur created by blending the original Sweet Lucy with premium cream from Wisconsin. Sweet notes of honey, caramel, apricot and orange shine ...
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Pleasing aromas cherry, currant, honeysuckle and sweet oak. Bing cherry and cranberry flavors are punctuated with hints of ginger, nutmeg and vanilla. Well-balanced tannins support a rich mounth-feel leading ...
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The 2006 growing season in the Central Valley was a good one. There was a lot of rain this season, and springtemperatures were mild which helped the grapes to ripen at an even pace. In July, we experienced ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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