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Vintage 2014 in Oregon may be remembered as the vintage of a lifetime; one of those rare vintages, reminiscent of 1988 and 2002, when you have high quality and high quantity simultaneously. The tone for ...
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We are excited to offer this special release of the 2013 Cabernet Sauvignon. Bold aromas of ripe black cherries and black plums. Enticing barrel qualities of cola and spice complement the fruit aromas. ...
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Our estate vineyard is situated at the east end of Pratt Avenue in the Saint Helena appellation of Napa Valley along the Napa River. Our Consulting Winemaker, Aaron Pott, purchased fruit from our estate ...
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This wine is big and dense. Blueberries, anise, dried lavender, cedar and black truffle on the nose. Loads of fruit on the palate,with a full mouth feel of currants, raspberry, iron, pomegranate and sage, ...
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Exuberant, explosive and flashy, bordering on flamboyant. The nose parades layers of bold aromatics that are unveiled over the course of the glass. Asian spices, plum sauce, nutmeg and clove lead into toasted ...
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Intense aromas of melon and orchid, and notes of grapefruit and berry. Take a sip, and discover a velvety marshmallow texture with flavors of ripened citrus and strawberries and cream. The perfect summer’s ...
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Aromas of black cherries, blackberries and dusty rose petals are complemented by a hint of cedar. Dark fruits, mixed wild berries and dark chocolate nicely marry with vibrant notes of herbs and spices.
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The latest seasonal flavor from Crop Organic, this vodka is full of the warm, comforting scents of cinnamon, roasted pumpkin, nutmeg, vanilla and allspice. Try it in a pumpkin martini, with hot apple cider, ...
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The bourbon is a blend with a minimum age of 5 years. When poured the whisk(e)y opens up with typical bourbon aromas: Vanilla, cereal grains, oak, and spice. It starts with a rich stewed fruit and vanilla ...
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The intense dark ruby red color of the Cabernet Sauvignon is reflective of this full-bodied, flavorful wine. The core of black currant and hints of cedar and spice along with cocoa aromas echoed by rich ...
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For over 30 years, L’Ecole has built long term partnerships with the oldest and most proven vineyards, providing access to some of the best fruit in the Columbia Valley. With average vine age of more ...
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The second vintage of Dutton-Campbell is light red in color. It has a delightful floral nose of lilacs and violets interlaced with cranberry and strawberry aromatics. A delicious red fruit core is surrounded ...
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Our Sea Slopes Pinot Noir is blended for earlier release and is ready to enjoy sooner than our other Fort Ross Vineyard Pinot Noirs. This expressive ruby hued Pinot Noir has bright black cherry, wild berry, ...
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Koval Gin Dry 750ml
Sale: $38.97
Made with a unique blend of woodland spices. Juniper and wildflowers envelop the nose, while the taste is dry, yet vibrant - clean and nuanced by emerald grasses, golden citrus, and white pepper with a ...
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With the Drew’s Blend Pinot Noir, Carmel Road’s Pinot Noir expertise meets the vivacious, free spirited charmof winemaking partner Drew Barrymore. Drew and winemaker Kris Kato set out to craft ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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