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Not only does it show great varietal expression with a depth of rich cherry, dark fruit and vanilla toast but it is full, fleshy and fun to drink - a classic Cabernet to be enjoyed with all occasions. Pair ...
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Our founder, James Concannon, traveled from Ireland with a dream of crafting extraordinary wines in the rocky soil of Livermore Valley in 1883. James saw the rocky soil and rich terroir of Livermore Valley ...
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Rich, smooth and elegantly textured, this full-bodied Cabernet Sauvignon shows fruit flavors of blackberry, dark cherry and cassis that melt with notes of cocoa and toasty oak. Linger over the soft tannins ...
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The color is a vibrant pomegranate hued, deep garnet. The nose reveals a panoply of aromas, blueberry liquor, dark red fruits, black cherry, with subtle notes of baking spices and cedar. A small percentage ...
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Sourced from select cool-climate vineyards along California’s Central Coast, 10SPAN fine wines showcase the best of Monterey County and Santa Barbara County. Home to the vineyards that comprise 10SPAN ...
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Fruity, mouth filling and aromatic.
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Beautiful purple color, soft texture, with fresh berry, cherry, and floral aromas.
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The Cypress Vineyards Cabernet presents an extremely dark purple in the glass with youthful red hues. An attractive mix of ripe black currants and violets describe the aroma, along with a bouquet of spicy ...
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90 points Wine Enthusiast - Dense blackberry and blueberry-paste scents mesh with dark chocolate, milk chocolate and graphite on the nose of this bottling from the Hahn family. A lush mouthfeel with ample ...
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This is a dark and brooding wine. Aromas of blackberry jam, cedar, with a hit of cardamom. Plum entry that opens up into a mouthful of black cherry Jolly Ranchers and other dark fruits. Tannins start gracefully ...
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Aromas of cherry and black currant with layers of cedar, spice, coconut and vanilla. A medium-bodied wine with bright fruit flavors of red berries and spices. Pair with red sauce pasta with sausage, grilled ...
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2013 Wild Horse Cabernet Sauvignon Central Coast. Aromas of dark cherry cola, and vanilla with a rich, balanced mouthfeel. Flavors of currant and cola are held up nicely by well-structured tannins with ...
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Full-bodied, dry wine exhibiting a brilliant ruby color and pleasant overtones of soft, plummy fruit. Enjoy its smooth and balanced finish.
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Made from a blend of grapes grown predominantly in Sonoma County and Lake County, the William Hill Estate North Coast Cabernet Sauvignon has a rich palate of dark fruit flavors, with subtle hints of caramel ...
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Medium deep ruby red colour; cassis, sweet cherry, hints of black pepper and spicy oak aromas; dry, full bodied with cassis fruit flavours and cedar notes in the finish.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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