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In 1898, Teddy Roosevelt — a Long Island native — organized the First United States Volunteer Cavalry, commonly known as the Rough Riders, in preparation for the Spanish-American War. The regiment ...
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Semi-sweet table wine. Made from French hybrid grapes; a blend of DeChaunac and Vinicint Baco.
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Semi-dry table wine. Made from French hybrid grapes. A blend of DeChaunac and Cayuga.
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Refreshingly semi sweet with wonderful aroma and taste. Goes great with fish and meat dishes, fruits, snacks. Can also be served as an aperitif.
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McKenzie Pure Potstill Whiskey is distilled from a mash of locally-grown unmalted barley and malted barley. The whiskey is aged in our used bourbon and rye barrels.
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n addition to their beautiful floral label, imprinted directly on the bottle, what distinguishes the Summer in a Bottle wines is their high-summer fruit character. An homage to the beautiful summer of 2014 ...
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Succulent cherries and zesty citrus fruit flavors are blended with a Zinfandel wine to make this Arbor Mist twist on traditional Spanish Sangria. Perfect when chilled.
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Fruity character, smooth texture, and medium finish.
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A dry table grape wine, medium bodied, and off dry.
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Notes: Red berries feature in the New Amsterdam Red Berry Vodka. The vodka takes its flavoring from fresh blackberries, strawberries and raspberries. New Amsterdam Vodka is a grain vodka that is distilled ...
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This fine wine is a New York Still Wine vintage from New York produced by Richards that is 1.50l.
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True Companion is a rich, slightly sweet sparkling cider produced with the addition of molasses. It is produced by winemaker Greg Gove, from New York grown apples milled right here on Long Island. This ...
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A medium sweet, low alcohol, smooth wine.
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The 2013 Pinot Noir Old Vines was aged for 18 months in an 80/20 mixture of French and Hungarian oak (20% new, the rest a mixture of one to four years in age). The winery says, The Dr. Frank Pinot Noir ...
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This high end wine is a Spirit Coolers vintage from New York produced by Mogen David that is 750ml.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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