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Our unique Syrah-Shiraz is sourced from three specific vineyards in the central coast and blended with small amounts of Petite Sirah so that it’s extremely dark and lush. From San Lucas, we get extremely ...
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This vintage’s Cabernet Sauvignon is quite opulent with deep, dark flavors of fruit framed by firm tannins and rich oak character. Full-bodied and beautifully textured. Enjoy a luscious palate of blackberries, ...
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Director’s Cut Merlot has excellent weight and a beautiful tapestry of rich fruit flavors framed by beautiful smoky wood nuances and well-integrated tannins. What begins with an alluring fragrance ...
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Our prize offering, the ultra premium Claret, sports a label that honors the first Cabernet Sauvignon blended in a Bordeaux style by Gustave Niebaum in 1910. Claret is a term originally coined by the British ...
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The 2014 growing season was extremely dry and warm. Sunny summer days ripened the fruit ahead of schedule, setting us up for an unusually early harvest. When the fruit was brought in it showed wonderful ...
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A robust, full-bodied red blend, dripping with dark, ripe fruit flavors of briary blackberries, juicy plums, and black currants. With fruit hailing from three sub-appellations of Sonoma: Dry Creek Valley, ...
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An alluring blend of Grenache, Syrah, and Mourvèdre. Aged in neutral wood so as not to mask the pretty spice fragrance. Sofia wines were first created as a gift from a father to his daughter. Francis ...
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This gift includes two wines from the Francis Ford Coppola Diamond Series. The prize offering, ultra premium Francis Ford Coppola Diamond Claret sports a label that honors the first Cabernet Sauvignon blended ...
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Gold Medal Winner: California State Fair (Double Gold 98 Points), Critics Challenge International Wine Competition (93 Points), Orange County Fair, Sunset International Competition, San Francisco Chronicle ...
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Rosso is made from a blend of Zinfandel, Cabernet Sauvignon and Syrah from climatically diverse growing regions across California. This helps us achieve more complexity and intriguing nuances. Lodi fruit ...
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Our debut release of Chateau Red offers a medium-body and soft, supple palate with fragrant aromatics and smoky notes. Nuances of leather and minerals mingle with sweet juicy flavors of black cherries, ...
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Decadent and complex, our Director’s Cut Cabernet is fragrant with exotic notes of clove and toasted oak. Aged primarily in French oak barrels, this wine will develop further for several more years.
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Our Merlot combines fruit from Napa, Sonoma and Monterey. The flavors and textures unique to each region harmonize perfectly to create a wine that has dark succulent fruit balanced by natural acidity. Intense ...
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94 Points - Robert Parker Jr., robertparker.com, Dec. 2014 - The intriguingly packaged 2012 Cabernet Sauvignon Archimedes exhibits a dense ruby/purple hue, gorgeous blueberry and black raspberry fruit, ...
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This wine has an interesting story best told by our winemaker Corey Beck: “Our Diamond Collection Pinot Noir is sourced from a vineyard just east of the Santa Lucia Highlands in Monterey Country. ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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