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Aromas of lush, bright black cherry, blackberry and cassis draw you in. Round, rich, seamless tannins provide a robust backbone and supple mid-palate. Notes of cedar, vanilla and a hint of mocha linger ...
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Low on the nose but true to its varietal roots with soft layers of violet, blood, and blackberry fruit laid over a well integrated base of oaky spice. In the mouth this is a bit low in acid, rich and matte ...
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Black plum, boysenberry and cherry flavors abound in the glass amongst the violet, chocolate and cedar notes. This wine is smooth with tannins that are refined and round. 91 Points - Tasting Panel - Dark ...
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This dark garnet Vintner’s Reserve Pinot Noir delivers bright cherry, strawberry and raspberry fruit with elegant earthy notes infused with cola and mild spice accents. Oak aging adds a hint of vanilla ...
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Rich, silky and smooth, Kendall-Jackson AVANT offers a fresh and expressive take on Red Blends. Aging in neutral oak barrels brings rich, fruit flavors and silky elegance on the palate. Enticing aromas ...
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This blend of Cabernet Sauvignon, Merlot and Zinfandel offers lots to like at the price. It’s soft, rich and finely tannic, with savory berry and spice flavors that straddle the border between dry ...
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This Grand Reserve Cabernet Sauvignon has distinct flavors of blackberry, blueberry, plus both red and black currants with enticing fragrances of mocha and nutmeg. Subtle notes of chocolate and toasty vanillins ...
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Lively berry pie notes are defined in wild strawberry and black cherry, with hints of vanilla. Earthy aromas finesse this bright wine with forest floor and dried leaf tones, leading to a velvety finish ...
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Wild strawberry jam aromatics with smoky, briary and raspberry flavors, finished with a burst of blueberry.
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Our Grand Reserve Merlot is crafted with grapes hand-selected from specific areas of our Jackson Estates Grown vineyards in Sonoma County. An intense concentration of black fruit and dark chocolate is enhanced ...
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This Cabernet shows mountain intensity in its rich blackberry, black currant and cassis flavors. It’s bone dry, with thick but refined long tannins, and brightened by a fine burst of fruit and acidity. ...
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This beautifully fruit-forward, layered wine is rich, complex and offers a sumptuous texture. This Vintner’s Reserve Summation Red Blend is a great example of the 2013 vintage and all of its glory. It has ...
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Rich, silky and smooth, Kendall-Jackson AVANT offers a fresh and expressive take on Red Blends. Fermented in neutral oak, this wine showcases rich, fruit flavors and a silky elegance. Enticing aromas of ...
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Our Vintner’s Reserve Merlot has intricate layers of black cherry, plum, currant, and wild berry that mingle with a hint of spice. The soft, delicate tannins of this Bordeaux varietal carry these aromas ...
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Primarily Merlot with a touch of Cabernet Sauvignon and a splash of Cabernet Franc, Malbec and Petit Verdot. Sonoma County mountain and hillside vineyards provide plum and black cherry flavors, and great ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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