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Valle Reale’s Trebbiano d’Abruzzo is the product of certified Organic grapes which undergo spontaneous fermentation that is carried out by indigenous yeasts. All of this helps to create a wine that is truly ...
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From an almost impenetrable ruby colour that reveals itself with violet tones, opens an intense nose that registers clear mineral notes of graphite and dark fruit, blackberry in primis, and draws on the ...
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Because of its unique location, Valle Reale has redefined Montepulciano d’Abruzzo: Valle Reale’s vineyards are nestled into one of Italy’s most beautiful national parks. This rich wine ...
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San Calisto is Valle Reale’s flagship wine. This muscular, yet refined, red is made from 100% Montepulciano grown in the San Calisto parcel, the oldest plot in the Valle Reale estate. This special ...
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Made from 100% Montepulciano grapes, Valle Reale’s Cerasuolo, which translates as ”cherry-red,” is a deeply colored rose produced by a short maceration before separating the juice from ...
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This high end wine is a Italian Still Wine 2013 vintage from Abruzzo Trebbiano d’Abruzzo produced by Valle Reale that is 750ml.
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Although the DOC rules for Trebbiano d’Abruzzo permit some of the highest yields in Italy (5.6 tons per acre), Valle Reale coaxes much less (4.4 tons per acre) from their Trebbiano vines for maximum ...
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Italy is one of the top producers of wine in the world. With just the right growing regions and centuries of perfecting winemaking, it is known for its wide variety. Every region of the country is a growing region. The varied geography, from the Alps to warm coastal regions, produces a remarkable range of profiles. The differences in flavors and aromas generally correlate with the popular cuisines from that region if you're looking for the ideal pairing.

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