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Enjoy this artful expression of voluptuous blackberry, blueberry and layered spice leading to a long, velvety finish.
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Aromas of dark brambly blackberry liqueur, coarsely cracked black pepper, savory spice, and cinnamon aromas. Hints of Mexican-style hot chocolate and ripe mulberries/ blueberries begin to evolve, enhancing ...
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The characteristic Clarksburg Petite Sirah varietal that compromises the majority of this wine displays dark aromas of wild blueberry, black licorice and purple plum. 80% of the wine was aged on French ...
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Lush flavors of cassis, dark cherries & plums with a hint of pepper, and brown spices add just the right horsepower.
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Petite Sirah is always rich and concentrated, but the 2012 takes these characteristics to a whole new level. Inky and muscular, the fruits of intense blueberry and dark Marion berry hold court in the glass. ...
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This is a particularly dark, brooding wine with aromatics of boysenberry and blueberry tied together with sweet cedar and vanilla notes from the new oak. Plum, blackberry, and other black fruit flavors ...
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Deep India ink in color, this beautiful Petite Sirah shows ripe raspberry and blackberry aromas followed by flavors of pink cotton candy, Cajun spice, white pepper and a smooth velvety finish. Cheers to ...
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92 Point Wine Advocate - A fabulous wine, the 2012 Petite Sirah was co-fermented with 1% Viognier, and includes 12% Syrah, 8% Grenache and 2% Carignan in the blend. Beautiful aromas of lavender, acacia ...
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This Petite Sirah is grown between 1,700-2,000 feet in elevation. We believe the added UV rays at higher elevations help the fruit ripen more evenly which leads to a more balanced and well-structured wine.
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The rich, rocky soils of the San Francisco Bay AVA on California’s Central Coast produce a concentrated berry for optimal texture and tannin structure. Because their skin-to-juice ratios high, Petite ...
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The 2012 Petite Sirah is truly a treat for the senses. Deep, dark, inky red in color it has rich aromas of blueberry and dark chocolate with subtle earth hints. The lush mouth feel is the perfect starts ...
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The Terra d’Oro Petite Sirah is bold and spicy with terrific mineral details and refined tannins. A dark and opulent aubergine color in the glass, the wine has a powerful nose of sweet oak vanillin ...
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90 Point Wine Advocate : Intensity of color, rich black and brambly fruits, vanilla bean and roasting coffee aromatics are complemented by remarkable approachability in the Spellbound Petite Sirah. The ...
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A blend of 38% Merlot, 32% Petite Sirah, 18% Cabernet Sauvignon and 12% Malbec aged in a combination of French and American oak for 16 months, the 2013 Proprietary Red The Investor is an intriguing combination ...
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A Petite Sirah-based field blend, Ne Cede Malis always delivers a one-of-a-kind tasting experience each vintage. Rich and nuanced, the 2013 is immense in blackberry, currant and black cherry with notes ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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