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The inaugural release of the Forte proprietary red blend. Having an incredible arsenal of vineyards at their disposal, enables the winery to make a wine with layers and layers of aromas and flavors. This ...
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Considered a superb vintage, the dry, sunny growing season gave our 2012 Reserve Tapestry its opulent, dark-fruit character and plush-textured mouthfeel while five Bordeaux-heritage varietals contributed ...
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93 Point James Suckling - Aromas of blueberries, blackberries and slate follow through to a full body, ultra-fine tannins and a focused and pure finish. Better in 2019. 90 Point Wine Advocate - A blend ...
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St. Francis Sonoma County Claret is a blend of three red varietals: Merlot, Cabernet Sauvignon and Zinfandel, produced from superior sources of grapes from vineyards located throughout Sonoma County. Individual ...
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The Symmetry greets you with an opulent bouquet of blackberries, cassis, and sweet spices. It unfolds on the palate with layers of black fruits, dark chocolate and spice. This mouth-filling wine is rich ...
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This wine has inky black color with a ruby red hue, complex aromas of blackberry, black current, mocha, roasted oak, and graphite. In the mouth, dense blackberry with a lush and silky texture and chewy ...
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Dark garnet in the glass, this wine is highly aromatic with notes of ripe black cherry, anise, licorice, shaved dark chocolate, rosemary and charred meat. The entry is immense with bright raspberries and ...
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The Jayson portfolio is the second label of Pahlmeyer, honoring its namesake with wines that are expertly made from select vineyard blocks and barrels. Jayson wines are the essence of luxury with a style ...
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The nose on the 2013 Uriah exudes complex layers of herbs and almond paste. On the palate, it is very creamy with bright flavors of summer fruit and the fine tannins lead to a spectacularly long finish.
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The 2013 Gravel Bed Red is deep purplish to ruby in color. Its nose is swarming with forward blackberry and coconut wood aromatics that then reveal Bergamot tea, cassis, espresso and black olives. The palate ...
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The 2013 Arise exudes aromas of blackberry, black currant, cocoa powder, clove, forest floor and cedar with a robust approach on the palate. With present tannins and good length, the Arise exhibits flavors ...
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Vibrant notes of blackberry, black currant, plum skin and dark baking spices. Concentrated and polished, with a touch of dried herbs, tea leaves and a dried berry potpourri. The fruits are ripe though poised ...
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The Oracle is an exceptionally balanced, full-bodied red blend made from grapes grown at Stagecoach Vineyard in the eastern hills of Napa Valley. In Greek mythology, the oracle was a source of inspiration ...
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Force Majeure Vineyards was originally called Grand Reve. It was founded in Woodinville, near Seattle, in 2004. It was a collaboration between businessman Paul McBride and vineyard manager Ryan Johnson. ...
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90 Point Wine Advocate - The 2013 Reserve Tapestry Proprietary Red Wine, which is another Bordeaux blend, raises the question: Is Beaulieu actually producing too many of these proprietary blends, instead ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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