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From a black grape that makes red wine, the 6th Sense remains a huge player in the Michael David lineup. Super-saturated, big and juicy, it makes a bright, tangy impact. Full of flavor in the same deep-red ...
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Awaken your Sixth Sense to this shadowy concoction of spine-tingling intensity. Smoky layers of white pepper, cigar box cedar, and toasty mesquite meld easily with spicy plum and rich gooseberry. Scare ...
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Enjoy this wine from California Central Valley produced by Hanging Vine and is a California Still Wine 2013 vintage that is 750ml.
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Enjoy this wine from California Central Valley produced by Klinker Brick Winery and is a California Still Wine 2013 vintage that is 750ml.
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Enjoy this wine from California Central Valley produced by Michael David Winery and is a California Still Wine 2014 vintage that is 750ml.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.