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The warm vintage resulted in tropical fruit aromas, including pineapple and star fruit mingling with the perfume of apricots and apple-pears. On the palate fresh stone-fruit and lychee flavors are balanced ...
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This profound and powerful Chardonnay exhibits a rich, complex intensity that can only be found in unfiltered wines. The grapes are predominantly grown in the Carneros region where bay breezes and morning ...
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94 points Robert Parker’s Wine Advocate John Kongsgaard told me that when the unfiltered Chardonnay from Newton was first launched in the early 1980s, the fruit came entirely from what is now the Judge ...
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Indulge in the extravagant pleasures of Ménage à Trois Gold—an opulent Chardonnay blend like nothing you’ve ever experienced. Every glass offers an abundance of riches, from the ...
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Each appellation partner in our 2012 Ménage à Trois Chardonnay contributes a distinctive quality to the finished blend: crisp, lemon and lime aromas from Monterey; vibrant, tropical fruit ...
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Like its siblings, this Chardonnay is a true California Ménage à Trois, blending fruit from three of the state’s top Chardonnay growing regions. Fresh citrus aromas from Monterey County, lush ...
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The 2015 Joel Gott Unoaked Chardonnay has aromas of melon, pineapple, and stone fruit with hints of lemon. On the palate, the wine opens with bright fruit flavors, leading to a round mouthfeel on the mid-palate ...
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Seductive, complex aromas of honey, green apple, tropical fruits, vanilla and baking bread introduce juicy apple, pineapple and tropical fruit flavors with light butter notes from partial malolactic fermentation ...
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Excite your senses with…aromas of spice & home-baked apple crisp alongside flavors of lush pear, lemon, apple and a hint of pineapple. Try this wine with…roasted chicken, baked salmon or chicken ...
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The Folie a Deux 2013 Chardonnay is a rich wine, and when held up to the light, has a lovely golden hue. Seductive and complex aromas of honeysuckle, hazelnut overtones and melony fruit touch the nose with ...
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This Chardonnay captures the best of Santa Barbara’s unique terroir. Aromas of stone fruits lead to green apple and zesty citrus fruit flavors on the palate, followed by a refreshing, lively finish. ...
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Clear pale brilliant golden straw color. Bright, interesting aromas of pineapple upside down cake, lemon curd, mint tea, and Meyer lemons with a silky, lively, dryish medium-to-full body and a tingling, ...
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Complex varietal aromas with citrus and pineapple flavors, with a top note of sweet oak. This medium bodied, well-balanced Chardonnay makes an ideal accompaniment to fish and poultry dishes. Trinity Oaks ...
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The grapes for our Chardonnay were sourced from coastal and delta fruit. The growing season allowed the Chardonnay grapes to enjoy plenty of “hang time” on the vine, which developed the grapes’ ...
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Our Chardonnay is oh-so-elegant, with a lovely rich, creamy mouth-feel, and flavors of tropical fruit and spice with a delicate hint of sweet vanilla undertones. Try pairing our Chardonnay with foods that ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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