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Each year, the blend for this wine consists of varying proportions of syrah, merlot, cabernet franc and cabernet sauvignon. Each wine is vinted and oak aged for 12-24 months separately. The wine is then ...
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This high end wine is a New York Still Wine 2014 vintage from New York produced by Richards that is 750ml.
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Semi-sweet table wine. Made from French hybrid grapes; a blend of DeChaunac and Vinicint Baco.
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Semi-dry table wine. Made from French hybrid grapes. A blend of DeChaunac and Cayuga.
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Hetta Glogg 750ml
Sale: $23.97
This high end wine is a New York Still Wine vintage from New York Hudson Valley produced by Hetta that is 750ml.
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A fine wine product with a delicious blend of blueberries, raspberries and other natural flavors. Arbor Mist Mixed Berry Pinot Noir is the refreshing new way to drink wine. This crisp and refreshing blend ...
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A naturally sweet fruity wine, this wine is best enjoyed slightly chilled. It is excellent as an aperitif and with lightly flavored foods. Kesser Concord Grape wine is ideal for kiddush.
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This delightfully sweet taste reveals enticing flavors of cherry, blackberry, guava and vanilla-delivering a smooth, delicious blend.
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This high end wine is a New York Still Wine vintage from New York produced by Joseph Zakon Winery that is 1.50l.
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A hearty red wine bursting with the aroma and flavor of Elderberry pie.
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This wine is from United States, New York region. A fruity and hearty, extra heavy wine. Best with desserts, pastries and fruit.
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Semi-dry table wine, produced from French hybrid grapes.
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Tour and tasting at Bully Hill are entertaining and informative. Tours leave the Visitors Center, every hour on the hour and are free. A knowledgable guide will lead you on a 30 minute walking tour of winery, ...
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This amber-colored sherry has a surprisingly full body for a dessert wine. It exhibits a nice variety of sweet and noticeable nutty flavors, with pleasant undertones of toffee and roasted nuts. Great with ...
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The 2013 Pinot Noir Old Vines was aged for 18 months in an 80/20 mixture of French and Hungarian oak (20% new, the rest a mixture of one to four years in age). The winery says, The Dr. Frank Pinot Noir ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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