Results 61 - 75 of 553
Items:
Sort By:
Grid View
List View
1 ... 4 5 6 ... 37
What makes our Merlot so different than others? It’s the warm days and cool nights of the valley, combined with the alluvial clay soil, along with vineyard management, and handcrafting the wine. The 2011 ...
View More Details
Our Dry Creek Federalist Zinfandel is hand-crafted to bring out the true individuality of the Zinfandel grape. The Dry Creek Valley has unique characteristics that make it especially well-suited for cultivation ...
View More Details
Jim Pratt has been growing grapes in Sonoma County since 1980 and is one of Sonoma County’s most experienced growers. In 1997 he planted his Pinot Noir vineyard to a mix of 6 clones on 15 acres in ...
View More Details
Katherine Goldschmidt’s latest vintage of Crazy Creek Cabernet Sauvignon is crazy good. It’s like diving into a pool of dark, juicy fruit that’s accompanied by the perfect balance of floral and chocolate ...
View More Details
This is our fifteenth vintage from the beautiful Goldie’s Vineyard in the Russian River Valley. This low yield vineyard creates concentrated, rich berry flavors making this wine both approachable and elegant. ...
View More Details
The 2014 Cabernet Sauvignon is a classic Alexander Valley wine with medium body, great fruit flavors and polished tannins. Winemaker Kevin Hall added 6% Merlot for structure, a touch of Cabernet Franc for ...
View More Details
Our mountain vines are grown in shallow, rocky, low-vigor soils that add impressive depth and concentration of flavors to the wine. Overall 2012 was a very good year with ideal weather conditions for the ...
View More Details
2014 Baby Blue is a blend of six grapes. The objective of the blend is to deliver a wine that is delicious and accessible with velvety tannins, fine aromatics, balance and length. This Vintage of Baby Blue ...
View More Details
93 Point Wine Spectator - Deep and intense, with aromas of wild berry and licorice to the bold, ripe flavors of dark plum, smoky cracked pepper and grilled herb. The tannins are firm. Drink now through ...
View More Details
How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
View More Details
With gorgeous red-velvet and crimson hues, this Merlot has hints of wild berries and black pepper.On the palate, its smooth but complex body brings forth flavors of plum and black cherry, followed by a ...
View More Details
This luxuriously ruby-colored Cabernet Sauvignon is fruit forward with subtle aromas of boysenberry,raspberry and licorice. On the palate this wine has a jammy body with a hint of lightly toasted oak and ...
View More Details
Our Sonoma County wines showcase the vibrant fruit and balanced complexities for which this beautiful region is famous. For more than 45 years, our Sonoma Series wines have been known for their true varietal ...
View More Details
Tasting: Deep purple color. Appealing aromas of black pepper, cassis, and licorice. Layered plum, blackberry fruit on the palate; medium/full-bodied, with silky tannins. Notes of chapparal and mocha on ...
View More Details
From a cool spot planted within classic Goldridge soils, this wine opens with smoky graham cracker and soft red and blue berry fruit. Black tea and clove speak to its site, providing intriguingly exotic ...
View More Details

The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

1 ... 4 5 6 ... 37