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Every once in a while, a casual stroll on the beach yields an unexpected treasure an unbroken shell, an unusually shaped stone, a piece of sea glass. Occasionally, the same thing happens with wine. Riesling ...
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This wine makes keeping people happy very easy. Monterey’s combination of moderate climate and marine influences fromthe Pacific Ocean keep the grapes on an even keel, able to develop fully ripe flavors ...
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This rich and supple Monterey County Chardonnay opens with a delicate citrus bouquet and showcases succulent green apple, ripe pear and juicy tropical fruit balanced by bright acidity. Nuances of nutmeg, ...
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Deliciously crisp with vibrant fruit aromas and subtle spice notes. Layers of apricot, peach and Anjou pear intermingle with bursts of aromatic jasmine delivering a delightful finish to this Vintner’s Reserve ...
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Enticing aromas of Asian pear, key lime pie, mango, and green apple candy. Uninhibited by oak, this wine dazzles with pineapple, orange blossom, and citrus flavors, enhanced by crisp acidity and a touch ...
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Pineapple, pear and stone fruit aromas and flavors with roasted coffee and vanilla notes. Opulent and balanced, Burgundian in style.
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Honeysuckle, citrus oil, and vetiver aromas with sweet vanilla bass notes. The rich, creamy palate texture meshes seamlessly with tropical stone fruit and lemon balm flavors in a wonderfully proportioned ...
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This is less well known among wines from Monterey. Interest in this wine has been less conspicuous during the year.You can only find a few stores in America that have this wine. Recently only the 2013 vintage ...
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Our Mirassou California Moscato captures the essence of summer in a bottle. From the moment the bottle is opened, intense fruit aromas of orange blossoms, peaches, ripe pineapples and citrus overwhelm the ...
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It’s often called gavurtz because it’s hard to say, and even harder to spell. This wine, though, is a secret weapon, great for taming spicy foods or sipping on its own. Enjoy the honeyed apricot and peach ...
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Riesling is a lovely varietal to enjoy when you are looking for something just a little different. Rich and ripe – yet still crisp and mouthwatering. The lush fruit character and just a hint of residual ...
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Named for the sea and sun We planted our first grapes in the Santa Lucia Highlands in 1988 in pursuit of the best conditions for producing Chardonnay. A few vines gradually became a few acres, as we increased ...
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This is a rich, creamy style of Chardonnay. Barrel fermented and aged, the wine is redolent with honeycomb, tropical fruit, vanilla and vetiver. STYLE: Light, Fruity FLAVORS: Citrus, Honey, Vanilla
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Bright aromas of lemon zest, complemented by subtle notes of honeysuckle, Asian pear and spice. The balanced, broad palate is layered with flavors of ripe apricot, lemons and cantaloupe, with Monterey’s ...
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Black Box Wines Chardonnay displays fresh aromas of citrus with notes of pineapple. The palate is rich with a full entry and shows flavors of tropical mango and green grape. It finishes long and warm with ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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