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Enjoy this wine from South Australia Lower Murray produced by Paringa Estate and is a Australian Still Wine 2013 vintage that is 750ML.
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90 Points - Wine Spectator Located at the heart of the Barossa Valley, the estate is a small, beautiful place tucked on the southern edge of the great Australian continent. The Barossa Valley Estate has ...
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Wild Oats Shiraz continues the Oatley family history of fine craftsmanship. In selecting a number of richly flavoured parcels of grapes from our vineyards in the Central Ranges of NSW, and with quality ...
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Appearance:Deep red.Nose:Aromas of ripe berry, cassis, choc-mint and cinnamon spice.Palate:Soft and rich with a full body. Well rounded tannins on the palate with rich fruit flavours. Grapes for this wine ...
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Delicate crimson and garnet ruby.The plum, mulberry and blackcurrant aromas cascade out of the glass bringing high notes of rose and violet. Savoury ironstone and tobacco complete the classic aroma profile ...
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Smooth as diving into the sea, this Australian Merlot is a deep, brilliant red. Fleshy ripe strawberries and juicy blueberries entice the palate into a meandering river of black fruits and spice. The palate ...
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In 1973, Penfolds crafted an experimental Bin 170 sourced entirely from the nineteenth-century Kalimna Vineyard in the Barossa Valley. 100% Shiraz, all of the grapes were picked from Block 3C – a ...
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The Red Knot family of wines are designed for immediate enjoyment, full of ripe, fruit driven flavours. The style is bright, fragrant and varietal with the emphasis on fruit richness, giving the wine lover ...
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92 Point Tasting Panel - From a recipe passed down from generations, this blend of 50% Shiraz, 30% Grenache, and 20% Petit Verdot is all at once spicy, juicy and rich. Meaty oxtail on the palate melds ...
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A soft, elegant and approachable medium-bodied wine with complete, rounded characters.
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Tasting: Grand Barossa Shiraz epitomises the premium international reputation for Shiraz which has made the Barossa Valley famous. Lifted aromas of blackberry, plum and black pepper are accompanied by ...
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Cassis fruit flavors and leafy accents, supported by subtle cedar and spice notes. With over 150 years of making wine in the Barossa Valley, Jacob’s Creek’s winemaking philosophy is to make high quality ...
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Selected batches of fruit from premium South Australian Shiraz vineyards are brought together in a well-structured wine displaying attractive berry and spice characters supported by subtle creamy oak and ...
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Jacob’s Creek Shiraz Cabernet blend has rich and peppery Shiraz fruit flavours and elegant Cabernet characters which are beautifully balanced in one of this country’s most consistent and impressive value ...
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A classic wine from the famous Terra Rossa soils of South Australia’s Coonawarra, showing fruit intensity, length and complexity. The wine spends up to 15 days on skins to extract softer long-chain tannins ...
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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