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Rich impressions of black fruits like plum and blueberry on the nose with lingering notes of chocolate and smoke. Soft luscious tannins and sweet oak flavors on the palate lead to a long smooth finish.
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A rich bold style Cabernet built to go with food. Classic Cabernet aromas of cassis and plum yield to black cherry and briar. These harmonize with a bouquet of sweet French oak, cedar cigar box, clove and ...
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Aromas of black fruits, tobacco, smoke and mocha. Soft and fleshy on entry, showcasing fine depth, focus, purity and a range of flavors, with crushed rock, red berry, spice and mineral notes that turn elegant ...
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The 2013 Pinot Noir MacLean’s Block comes from a vineyard east of the town of Occidental and saw 36% new French oak prior to being bottled unfined and unfiltered. This is from Dijon clone 667 and ...
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Josh Cellars Cabernet Sauvignon has aromas of rich, dark fruits and baking spices on the nose, which yield fresh plum and blackberry fruit, violet, dried fig, vanilla bean and Chinese Five-Spice. The wine ...
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Wonderful berry fruit on the nose with integrated oak notes woven throughout. On the palate black cherry and blackberries mingle with spice and oak notes. A broad and rich wine with a long elegant finish.
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A fruit-forward, jammy red blend of zinfandel, syrah and merlot. Think ripe raspberry, blackberry and boysenberry pie. Perfect by itself, with grilled chicken or roasted pork.
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Cherry Tart Pinot Noir exhibits notes reminiscent of cherry pie, plums, cranberries and a hint of wild strawberries. This beautifully rich, pure Pinot Noir offers abundant aromas of cloves, sweet apple ...
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With aromatics of rose and cherries, its nose holds you in suspense. The blacker fruits of Merlot and red fruit flavors of Cabernet Franc are generous. The outstanding 2013 vintage reveals ripe cherries, ...
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Atalon wines are a comprehensive exploration of the Napa Valley appellation. Drawing fruit from selected vineyards, the wines are a composite of vineyards stretching from the rolling hills of Napa-Carneros ...
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This vintage of Mariner captures the incredible growing conditions we were afforded in the 2012 vintage. The grapes for this blend come from several of our most prized estate and hillside vineyards in the ...
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Situated at 2,000 feet, this warmer site expresses a great deal of fruit—in 2010 one finds a compote of freshly crushed berries alongside dark chocolate and fresh tobacco. The palate is round and ...
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Sycamore Lane produces some of the most popular varietals in the world, and it all starts with carefully selected grapes that are grown in California’s most respected wine regions. With varietals of White ...
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Our Gold Label Cabernet Sauvignon is a unique blend using only our best lots from Napa and Sonoma Counties. The wine is then combined with select vineyard blocks from the B.R. Cohn Olive Hill Estate Vineyard ...
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Dark jammy blackberry and blueberry aromas abound while hints of eucalyptus and black tea offer a beautiful beginning. With a smooth medium-body, this wine can be enjoyed with family and friends. Fill’er ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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