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Central Coast, California- Bright aromas and flavors of smooth cherry, plum and strawberry with hints of cedar, black olive and spice—supported by a supple texture with fine-grained tannins and bright ...
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Benziger Pinot Noir is marked by aromas of cherry and black plum which give way to flavors of black cherry, chocolate and dried herb with subtle oak notes. The wine shows a rich middle mouthfeel, a silky ...
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This rich, full-bodied wine is filled with flavors of red berries with hints of spice and dark chocolate. It is perfect with traditional Italian sauces and spicy Mexican dishes.
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Deep red color with purple undertones in the glass. This wine delivers delicious aromas of walnut, maple, black fig, and caramel. On the palate, flavors of nectarine, cherry, raspberry jam, black tea, toffee, ...
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The grapes for this very approachable Cabernet Sauvignon come mainly from the highly regarded Paso Robles appellation. Aged for 18 months in stainless steel to highlight its berry and plum notes, it finishes ...
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This Shiraz is both drinkable and complex, with deliciously intense fruit as well as a fair amount of nuance. Blackberry, black currant and berry flavors lead to deep black cherry notes. Cocoa and spice ...
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This lively blend of Pinot Noir Rosé and Moscato is perfect for an afternoon at the ballpark. Refreshingly light-bodied, this fruit basket of a flavor showcases notes of raspberry, orange and freshly ...
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Ready to be enjoyed immediately, the Secret Red Blend offers enticing aromas of ripe red strawberries and cherry and notes of rhubarb and mocha that open to delightful hints of plums and blueberries.On ...
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This rich, full-bodied wine is filled with flavors of red berries with hints of spice and dark chocolate. It is perfect with traditional Italian sauces and spicy Mexican dishes.
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Save Me, San Francisco Wine Co. proudly supports Family House, a San Francisco charity caring for the families of seriously ill children. Fruit-forward, insanely loveable Petite Sirah-based Red Wine. The ...
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The blend is once again driven by the Pommard clone and has a powerfully spicy and fruit forward nose. Effusive flavors of ’pinot-funk’, concentrated strawberry, and unique sea-bed minerality prevail. The ...
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Our red blend was aged in a combination of French and American oak barrels. Aromas of toasty oak, spice, black cherry, plum and vanilla carry over to the palate and are engulfed in a mouth-filling, flavorful, ...
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The 2009 Altvs is opaque and highly aromatic with notes of dark fruit, leather, spice and licorice. The palate features all of the above plus cocoa, berries and graham crackers. The tannins are present, ...
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Deep red.Blackberry, cherry.Fruit-forward.
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Our Monterey Pinot Noir shows a deep, ruby red color with beautiful clarity. In the nose we find aromas of ripe, black cherries and boysenberries accented with subtle spicy notes. On the palate, the full-bodied ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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