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The Sauvignon Blanc is fresh and juicy with tropical fruit aromas of passion fruit and kiwi. Finishing crisp and clean with hints of grapefruit and zesty lime. A great sipping wine that also pairs well ...
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Washington- Bright apple and floral aromas are complemented by light notes of vanilla and sweet butterscotch. Juicy pear and apple flavors give way to subtle touches of toast and spice and ends with a soft ...
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VINTAGE 2011: The season started quite late and wet with budbreak finally revealing itself in early May. A heavier than normal crop was thinned down to handle the late season, but even into the last part ...
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Lifted aromas of citrus blossom, preserved lemon, and white peach on the nose, with underlying notes of ginger and honey. The palate is long with impressive depth and breadth. Flavors of dried pear, lemon, ...
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The flaxen hued 2013 Salus Chardonnay offers up an expressive nose of ripe citrus, subtle tropical fruits and white flowers with lifting notes of galangal and lemongrass. The clean, medium-bodied palate ...
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a juicy, refreshing wine with flavors of stone fruit, melon and light notes of honeysuckle. Pair this wine with grilled fish or seafood pasta.
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Beringer Vineyards – The Beginning Our history dates back to the year 1868, when Jacob Beringer, enticed by the splendid opportunities of the new world, sailed from his home in Mainz, Germany to New ...
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Golden and sun-kissed, the 2014 vintage opens up with evocativescents of lemon and peach, layered with the subtle toasted notes of freshly baked bread. The palate is full and fresh, with ripe flavors of ...
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Arbor Mist Peach Moscato is delicately sweet with a crisp, lingering finish, this light-bodied blend delivers juicy orange, ripe red peach and luscious lychee fruit flavors.
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Aromas of white flower, vanilla, apple crisp, merge with flavors of mango, pineapple and hazelnuts. The persistent finish is framed by tangy acidity.
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Lush aromas and flavors of citrus compote, spicy ginger, honey and light nutmeg.
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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California white port from the largest producer of wine in the world. White port is made from only white grapes, is aged in wooden casks like ruby or tawny port but is generally less sweet than other types ...
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A rainbow of aromas leap from the glass as you?ll find traditional cut grass scents, followed by green Melon, orange, pear, apricot and tropical notes of passion fruit and mango. Jasmine and other pleasing ...
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A pretty straw yellow, it?s got the intense aromas characteristic of this varietal, all green apple, rose and citrus blossom on the nose, followed by rich bursting tastes of honey, pear, apple, and lemon ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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