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The colour is a bright pale lemon; aromas of ripe apple, pear and citrus are joined by hints of spicy vanilla oak; the wine is dry and medium-bodied with lively acidity framing notes of ripe apple, citrus, ...
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Yellow straw color. Bright, fruity, floral aromas of ripe apples and honeysuckle with a silky, crisp, fruity medium body and a seamless, amusing, breezy clementine, Meyer lemon, and nutskin finish with ...
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With aromas of nectarine and fresh peach, our crisp and refreshing Pinot Grigio is a food-friendly wine and a delightful addition to any warm and sunny afternoon.
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Light yellow in color with a green hue. Sweet nose of apples, honey, pineapples, bananas, herbs, sweet melons and spices. Full bodied with medium plus acidity. Sweet on the palate with melons, apples, apricots, ...
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Here’s a clean, dry, light-bodied white wine with green-apple and celery aromas and flavors that are very mild. The first sip is crisp and refreshing, and it turns softer and leaner on the finish.
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Woodbridge Chardonnay displays aromas of tropical fruit with a hint of cinnamon and maple, leading to a rich, toasty finish. This vibrant, medium-bodied Chardonnay is lovely to pair with appetizers, including ...
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With delicate aromas of jasmine and stone fruit, complemented by crisp citrus and spice, our Woodbridge Riesling is an excellent alternative to more traditional white varieties.The mild sweetness of this ...
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Our Woodbridge Lightly Oaked Chardonnay displays white nectarine citrus notes with a hint of spiced apple, leading to a refreshing, clean finish. Just a touch of oak adds a creamy texture to the wine, while ...
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With crisp and bright flavors of tropical fruit and gooseberry, our Woodbridge Sauvignon Blanc is a fruit-forward wine that shines alone and alongside food.A lovely accompaniment to seafood dishes, our ...
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With crisp and bright flavors of tropical fruit and gooseberry, our Woodbridge Sauvignon Blanc is a fruit-forward wine that shines alone and alongside food.A lovely accompaniment to seafood dishes, our ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.