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Garnet red with purple hues.A complex nose of cherry, violet, earth and spice aromas and hints of white pepper.A wide, textured palate of grainy tannins support cherry, earthy, savoury flavours and an explosion ...
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Packed with ripe plum and cherry fruit. The American oak melts seamlessly into this plush round wine and provides structure. It has added complexity from a touch of Cabernet in the blend that adds a subtle ...
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Totally opaque inky black crimson colour with very deep black crimson hue. The nose exhibits lifted liquorice and confectionary top notes followed by some ripe blackberry, dark chocolate and vanillin spice ...
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Plush, fleshy and mouth filling—showcasing a cleverly woven texture and deceptive fruit weight. Nectarine and blood plum fruits courted by the largesse of big, ripe and round tannins. Maturation precursors ...
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The nose is beautiful with primary, dark fruits and a lifted, flowery cool-mint style note. With time in the glass the more savory characters of spice and cooked meat begin to appear. The palate is robust ...
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the gsm blend is a stalwart of the Barossa. The three red varieties have been planted in the region for nearly 170 year and in this time were commonly blended together to make fortified “tawny port” ...
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Medium to deep crimson in color with purple hues. A rich and perfumed aroma of Satsuma plum and raspberries mingles with white pepper, sweet spice, earthy tones and savory hints. Quite a mouthful of sweet ...
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Medium- to full-bodied with aromas and flavors of cherry, blackberry, plum and smoke. Integrated tannins and acids round out an enjoyable finish.
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At R Wines, my winery in Australia, I specialized in old vine Shiraz and other Rhone varietals like Grenache and Mataro. While Australia makes some of the finest Cabernet Sauvignon in the world bar none, ...
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The wine has great floral notes of strawberry fruit and fennel. The palate is medium bodied and fleshy, with more of the strawberry fruits and creamy texture, and finishes with fine fruit tannins. A great ...
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Yalumba 2011 The Scribbler opens with a savory nose full of earthytones followed by bloodplums, cedar and smouldering darkaromatics. This is a generous wine with great concentration and atight frame.
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Firm herb and green tea elements add a crisp note to the currant and cherry flavors, with a savory edge on the finish. Cheese:Shiraz red meat or game Cheddar,Asiago,Canestrato,goat cheese,Gouda,Gruyere,Muenster,Pecorino,Piaveda,Gouda ...
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The wine opens with vibrant aromas of blackberry, blueberry, brown spice and light vanilla notes while the palate is layered with hints of violets, clove and ripe, juicy berries.
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Cabernet Sauvignon from South Australia’s finest Cabernet regions is expertly blended to create a wine with rich flavours of plum, blackberry and cassis, with undertones of varietal leafiness and subtle ...
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Our Diamond Label Merlot is generous, full and ripe with flavours of dark plum and blackberry set against subtle oak. The finish is long, rich and smooth.
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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