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Aromas of blackberry, jalapeño and oregano lead to flavors of black cherry, licorice and eucalyptus with a touch of orange blossom. Some may find it a little tannin-heavy for their taste, but a bright ...
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A blend of mainly Petite Sirah with some Zinfandel grapes, this succulent and intensely flavorsome wine is deep purple in color with the aromas of forest berries, chocolate and walnuts.
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Rich red in color, the wine displays characters of black cherry, purple plum, mulberry and blueberry jam, accompanied by aromas of nutmeg, browned butter and toasted oak. A well-balanced wine rich in flavor, ...
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Characters of wild berry, blueberry and ripe plum, with a delicate background of fresh grass; medium-to-full bodied and well balanced, with an inviting texture; long finish.
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Namura Special Reserve is a dry red wine made of 100% Cabernet Sauvignon. It is a unique blend of Mt. Meron terroir and selected vineyards rich with history that can be traced back for centuries. Following ...
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The boutique bottling of Alexander represent owner/winemaker Yoram Shalom’s tireless drive for perfection and his desire to create world-class wines that reflect Israel’s terroir. Alexander Special Reserve ...
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The wine is viscous and dark purple, it is showing classic varietal qualities of plums, cherries, cloves and homemade jam, balanced by subtle shades of vanilla from the barrel.
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A red color with wide range of aroma and tastes, such as strawberry & cherry, matched with a touch of toasted wood, herbs, oak & eucalyptus. This is a rich, aromatic & happy wine for drinking.
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Purple Color, aromas of blackcurrant and berry fruit with a mouth filling flavor.
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Galil Mountain Yiron is a tasty blend of 62% Cabernet Sauvignon, 31% Merlot, and 7% Syrah grown in the the higher elevations of the Upper Galilee, considered the best winegrowing area in Israel. Aged for ...
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An accessible wine that is still very rich and energetic, with ripe plum at the forefront of fruit flavors and hint of toasted wood. The Cabernet Sauvignon grapes arrived at the winery in the early morning ...
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A 100% Cabernet Sauvignon from the Galilee wine region. This full bodied wine was aged in a combination of tanks, French and American oak barrels for eight months. It has aromas of blueberries, plums and ...
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Ripe black fruit with blueberry and bell pepper tones. Cassis, herb and oak notes add complexity and depth. Juicy and rich in the mouth with some earthy tones and a round, generous character.
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60% Cabernet Sauvignon, 15% Merlot, 11% Petit Verdot, 6% Cabernet Franc, 4% Shiraz, 4% Mourvedre. The grapes are sourced from a special 29 year old vineyard located in Kerem Ben Zimra in the upper Galilee. ...
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A blend of 65% Syrah and 35% Mourvèdre, aged 6 months in French oak barrels. Patiently vinified and assembled, these two grape varieties express themselves in a fine, fruity, and generous red wine. ...
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Israel has five main growing regions with the majority of wines coming from the northern region. Its temperate conditions make it ideal for growing. The Mediterranean climate offers a rather dry growing season – a blessing and a curse. It requires additional irrigation, but it keeps away diseases that thrive in damper climates. The climate naturally produces higher sugar levels, so winemakers tend to work on the acidity of the wine to keep it balanced.

Although wine has been produced in Israel since biblical times, winemaking in the country didn't take off until the last couple decades. The region's wine is made mostly from imported French grape varieties to produce both red and white wines. Drinkers often confuse Israeli wine for kosher wine. Not all Israeli wine is kosher, but the vast majority from the country has a kosher certification. Be sure to read the labels carefully if you are looking for kosher wine and keep in mind that Israeli and kosher and not mutually exclusive.

Browse our selection of Israeli wines online at Wine Chateau for hundreds of choices available for order by the bottle or by the case.

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