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Albariño has quietly been gaining a reputation as Spain’s finest white variety and it flourishes in the lush verdant landscape of Galicia, its home in the remote north-west of the country. Here, ...
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Sipping sweetly, this new Freixenet Cordon Negro Sweet Cuvée charms with peaches and cream on the nose. Fine bubbles form a delightfully playful and creamy mousse that closes with a sweet, long finish. ...
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Carta Nevada has a residual sugar level of 1.5%, giving it a fruitier flavor, even though it remains technically a Brut. Carta Nevada Brut carries a refreshing light, clean taste and appealing finish. Full, ...
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This extra fine cream sherry comes exclusively from select vineyards in the Zona de Jerez Superior, the world’s finest area for production of sherry. It is aged through the time honored Savory & James solera ...
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This delicate Moscato from the Valencia region of Spain is lightly effervescent, light in alcohol (11%), lightly sweet and has aromas of rose petal and peach. A fantastic aperitif and a beautiful way to ...
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This extra fine cream sherry comes exclusively from select vineyards in the Zona de Jerez Superior, the world’s finest area for production of sherry. It is aged through the time honored Savory & James solera ...
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40% XarelA.lo, 30% Macabeo,30% Parellada Pale lemon yellow, with elegant green tones. Apple and pineapple aromas with citrus edges. Fresh and flavoursome in the palate with good balancing acidity and long ...
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A delicate pale cocktail sherry noted for its fine, dry after taste. It comes from select vineyards in the Zona de Jerez Superior the worlds finest area for production of sherry. It is aged in the time ...
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Cream sherry, typically heavily sweetened Oloroso to be consumed as an after-dinner drink, was a style first developed in Bristol, England. This deep amber, aromatic bottling has a distinct charred edge ...
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Cordon Negro Brut is crisp, clean and well balanced. It is medium-bodied with a palate of apple, pear and bright citrus flavors with a moderately long finish and a crisp touch of ginger. It goes great with ...
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60% Macabeo,20% XarelA.lo,20% Parellada A Brut obtained after investing all the experience gained in the cellar with the development of new fermentation techniques. Working at very low temperatures with ...
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This Amontillado shows a rich amber color, giving off some of the salty yeastiness aromas that betray its Fino roots. Over that lies a rich layer of dried cherry, baked apples, and a prominent walnut note ...
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Mellow texture of Macabeo, the balance of Xarel•lo and the delicate refinement of Parellada, which along with a touch of Chardonnay, make up an exceptional blend with notes of honey, apple preserve ...
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The resulting wine offers a wide range of aromas and flavors from stony mineral notes to citrus to tropical fruit.
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Williams & Humbert’s Dry Sack 15-year Oloroso is the first sherry we’ve formally reviewed here, and it’s a doozy. This is actually a blend of two sherries, a dry oloroso (78%) and Pedro ...
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Spain is among the largest producers of wine and is widely planted with winemaking grapes. Spain is covered in vineyards. Because of these sprawling views, we highly recommend a country drive when you find yourself in the country.

Native grape varieties grow in regions throughout the country, stretching from Galicia through La Rioja to Catalunya, down to Andalusia, and even over to Mallorca. Have fun with your tasting. Grab a bottle from each region of Spain to take your palate on a tour. Tap into the culture with tapas to go along with your wine.

At Wine Chateau, our selection includes reds, whites and cava (sparkling wine) as well as wine by grapes, including popular Airén and Tempranillo. Buy Spanish wine online to taste the difference in the grapes for yourself.

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